Forno pizzeria Ambra In Ardea

21/08/2026: Title: Good service and excellent menu, but a slight oversight on the meat cooking ​We visited Roadhouse and had a very positive first impression. The menu is truly extensive and varied: numerous sandwiches and several grilled meat options. ​We chose two entrecôte ribeye steaks with buttered green beans and mixed salad, asking for both to be cooked medium rare. However, we noticed an inconsistency in the service: my companion's dish was perfect and cooked as requested; mine, however, was overcooked. Being overcooked, the meat was slightly tough and bordering on succulent. A shame given the quality of the cut. ​A plus goes to the staff: the service was attentive, friendly, and courteous throughout the evening. ​Overall, a pleasant experience, but with a little more precision on the grill, the dinner would have been impeccable. We'll definitely be back for a second chance!

20/08/2026: The restaurant offers indoor and outdoor seating, and I personally enjoyed eating here. The staff is always very friendly and eager to explain the dishes, as the cuts of meat are often cooked with sauces. Unlike other restaurants, the meat doesn't necessarily arrive charred on the outside and practically raw in the middle; you can ask for it to be cooked to your liking. There's plenty of room to sit comfortably even when the place is full; the tables aren't too close together. If I'm in the area again and crave this type of cuisine, I'll definitely go straight there instead of trying other places.