Fermento Shop In Forlì

19/12/2025: I pass by this place every now and then. I think it's changed management. The pizza is very similar to the past, well-leavened and easy to digest, with just enough toppings (but that's always been the case). But something may have changed; I waited almost 30 minutes past my reservation time to get my order, despite the place being empty. Maybe they still need to get into the swing of things...

04/11/2025: Pizzeria al taglio al centro di San Mauro Pascoli, la migliore della zona, Possibilità di poter ordinare anche la classica tonda, inoltre preparano dei sandwich con impasto della pizza veramente ottimi, i gestori poi sono gentilissimi e cordiali. Pizzeria al taglio straconsigliata.