Wonderful! Welcoming, excellent food, professional and pleasant service! It's not the first time I've been there and it won't be the last!!! Try the shrimp strips! I order them every time and they are superb! We spent the right amount without missing anything!
Iveta Valcheva
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20 Febbraio 2026
10,0
A real surprise!
A beautiful and welcoming place, with attentive service, always professional yet charmingly informal.
The cuisine is top-notch: absolutely local ingredients, carefully selected, and truly commendable preparation. You can sense the love and attention in every course.
The Mora Romagnola cold cuts appetizer is exquisite; delicious meats in every preparation, with a special mention for the rabbit medallions. The fennel with olives is also excellent. To finish on a high note, wonderful desserts, a homemade liqueur that I won't spoil for you... and a barrique-aged grappa that is one of the seven wonders!
Thanks guys, that's exactly how we work! 👏✨
Stefano Alessandrelli
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19 Febbraio 2026
10,0
A delightful discovery on a gloomy day, when the kindness of the staff and the delicious dishes brought back the sunshine! The restaurant offers a varied à la carte menu, featuring both seafood and meat, with the addition of vegan dishes. Added to this is the daily menu, which is equally varied and caters to all tastes. Special mention goes to the tagliatelle with ragù, which deservedly won the award for best pasta in 2019. The homemade bread is also delicious, brought along with olive oil for a tasty bruschetta to while away the wait. The vegan panna cotta with nectarine compote in syrup is amazing. A very welcoming atmosphere, truly kind and helpful staff...a place we will return to and definitely recommend!
Claudia Pirraglia
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31 Gennaio 2026
10,0
We had lunch with friends. The staff was courteous, and Antonio was a true delight. The owner, Andrea, gave us a wonderful welcome upon our arrival.
The children had fun playing in the internal garden.
The food was excellent. The "Moragnolo" starter (a local specialty) is a must-try... 10/10.
We'll definitely be back.
Luca Bracci
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26 Gennaio 2026
10,0
A few days ago it was my birthday, and I asked my husband to surprise me for dinner. He took me to Falsariga, and...he succeeded!!
A welcoming place, a quiet and harmonious atmosphere, kind, helpful, and knowledgeable staff, and generous, delicious, flavorful, and innovative dishes, while still maintaining tradition.
We were truly impressed with this dinner!
Excellent, I recommend it, and I hope to return soon!!
Giorgia Barilari
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25 Gennaio 2026
10,0
An excellent place, beautiful, refined, but with a typically Romagna flavor. Excellent cuisine, excellent cappelletti in broth, generous portions too.
A special mention also for the wine they served us by the glass... delicious! 😋
Franca Crotti
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20 Gennaio 2026
10,0
Well-maintained venue and lovely atmosphere, truly excellent food, good value for money, friendly and attentive staff. I recommend it because it's worth it... TOP!!
Silvia Orzelli
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18 Gennaio 2026
10,0
This restaurant has once again proven to be a sure thing.
Tried it for the first time in 2024, I was amazed by the elegant, yet welcoming and warm atmosphere and the traditional yet contemporary cuisine.
We booked a table for four last Thursday and were greeted by the overwhelming hospitality of waiter Antonio, who guided us through the extensive menu, recommending a few gems, and entertaining us with his humor.
The evening was very pleasant, the food excellent.
The value for money was fair; with two appetizers, two first courses, two second courses, four desserts, wine, coffee, and a digestif, we spent a total of about €200 (including tip).
A special thank you for lending us the candles for our birthday cake.
An evening hard to forget.
Super!
Elena Dona
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16 Dicembre 2025
10,0
This is my first time using this restaurant, located in the center of Morciano di Romagna. As soon as you enter, you can see the kitchen on the right, which is a nice touch. The owner and the entire staff are always very polite and helpful, and I've tried the meat and fish dishes specifically to test out some very different preparations. I found the overall quality of the ingredients to be good, with the plating not being gourmet but well-presented and functional. The portions were more than sufficient—in fact, generous—for a diner with an average appetite. The restaurant is welcoming, with the perfect temperature to accommodate diners, which isn't always the case in winter. I'm taking one star off the food, but only because I only tried it partially, as is almost always the case with me, so I'm careful not to give a hasty, general opinion. Definitely a place to recommend. We returned to the place again and tasted other specialties offered, fully confirming the good impressions received previously, however we reserve another visit for an overall judgment already more than good.
Enz A
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14 Dicembre 2025
8,0
Last night, my partner, our dog, and I went to this wonderful restaurant. We'd tried it years before, but in my opinion, it's improved and improved tremendously.
We were warmly welcomed, and even our dog was happy 🥰
We chose a fish-based dinner...what can I say? Everything was delicious, the fish was incredibly fresh, the dishes were meticulously prepared, and the waiter was incredibly knowledgeable and kind. What can I say? We'll definitely be back, perhaps to try the meat menu.
Thank you for spoiling us ❤️
See you soon!
Antonella Muratori
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22 Novembre 2025
10,0