Fabiolotto In Napoli

26/08/2024: We had been pleasantly impressed by this pizzeria in the past, as the dough was well made and several flavors of pizza turned out very good. The only flaw is that the cord is a little large and high and tends to be heavy. Lately we have noticed a decline in taste, especially in the toppings of stuffed pizzas, which leave a little to be desired. The potato croquette is good. The service is quite fast, but not recommended on Saturdays. Average prices.

22/07/2024: We stopped here for lunch on our way to Paestum from Naples/Napoli. I’m so thankful we did. It was one of the best pizzas we have had during our three weeks in Italy. We are traveling with a super picky food teen and he ate his entire margarita pizza and said it was the best pizza he has ever had. The owners are all family and super nice. They were so kind with our broken Italian and just wanted to make sure we enjoyed the food and experience. Back to the pizza. The crust is dark and chewy with a soft middle. The flavors are so good. I had a pizza romana with black olives and anchovies and my wife had a pizza with a pistachio sauce and mortadella. Amazing!