Welcoming environment, trained and courteous staff. Tasty and plentiful dishes. Advised
Emanuele Panelli
.
16 Febbraio 2025
10,0
Dinner with 2 friends, we ordered the meat with 2 different cooking methods, 3 dishes arrived cooked to the same point and with the meat frozen. We reported it to the waiter who brought the dishes back to us after 5 minutes with the overcooked meat.
Probably a bad evening but we didn't eat well and not a euro off
simone biolchi
.
10 Febbraio 2025
6,0
Excellent restaurant, a little spartan, but tasty, quality dishes, excellent and attentive service. Always very popular, it is therefore advisable to book in advance, especially in high season. Albenga center always beautiful
Alessandro Santalucia
.
06 Febbraio 2025
8,0
Delicious pizza, attentive service and a very welcoming place.
Fiorenzo Panizza
.
03 Febbraio 2025
10,0
From the farinata to the pizza to the dessert, everything was really good.
Nice, friendly and helpful staff, they found us a place even though we hadn't booked.
The place is really beautiful, especially the small internal room with soft lighting.
Prices slightly above average (personal opinion)
but still worth trying and trying again.
Massimo Borghetti
.
03 Febbraio 2025
10,0
Very nice place, I had a working lunch and I ate well. I ordered the cut of meat, specifically asking for it to be raw to make it clear that it was very rare.
Arrived medium rare, but still good.
Slow service almost 1 hour waiting
Dario Panzani
.
22 Gennaio 2025
8,0
A very good lunch in a nice venue. A place that gives the sensation of eating in the village streets. Friendly, professional and attentive service. The quality of the food served is excellent. We couldn't help but start with a very good farinata, with rosemary. As a first course, a calamarata with octopus and calamari sauce cooked very well and tasty. The cod as a really good second course with artichokes, bacon and pumpkin cream. We had a good time and were very satisfied.
Congratulations Fa Fumme!!!
Stefano Barbierato
.
04 Gennaio 2025
10,0
Pizzeria restaurant we ate an appetizer with bruscetta then the pizza, the only sore point was when ordering we were asked to replace the artichokes in oil with fresh ones without informing us of the extra charge of €3. I would have preferred to know beforehand! From the way it was proposed it seemed like it was just a change without any additional cost.
Maurizio Bucca
.
04 Gennaio 2025
6,0
Chosen from several places open in the historic center, we really liked the atmosphere and the dining room staff, including the friendly, courteous and helpful owner.
We had a bruschetta, a pizza and a small plate of pieces of polenta with mushrooms and two desserts, also eating on a shelf in the cold in front of the entrance door with the constant opening and closing... for €75...
All good... for goodness sake... but €75 is a bit too much!
If we don't come back it's just because of that :(
Manu Cice
.
02 Gennaio 2025
8,0
We ate excellent Ligurian cuisine, everything was excellent, plentiful and well presented, but the best thing is the kind, friendly and knowledgeable staff
Cristina Di Donato
.
28 Dicembre 2024
10,0
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