Era Ora - osteria focacceria In Silvi

Spectacular arrosticini and very good appetizers, I recommend

Simply exceptional!!!! The food is superb: Neapolitan pizza with expert toppings and amazing fried food. The arrosticini are top-notch. Everything is made with love and attention. The location is charming and meticulously maintained, the service impeccable, and the wait staff are incredibly kind, professional, and welcoming—you feel right at home. The prices are super fair. Excellent!

Would I eat here again? Yes!!! Why not? The pizza is delicious!!! The speed of service could be improved, but it's recommended.

Great experience. Good pizza. Quick service. Very nice atmosphere.

The pizza and arrosticini are top-notch! I recommend families, as there's a kids' area. The place is very nice.

Relaxing atmosphere and very good food. Fixed menu with fried appetizers, pizza, and arrosticini... all very good.

For groups, I recommend the set menu so that service flows more quickly.

We returned to Era Ora after one year, as our experience was excellent the first time. And it was only success, again :). The food was great, the staff was friendly and nice and the atmosphere very pleasant. They serve gluten-free pizza (and some other food as well) which is the main reason we go there. I can only recommend and we will return again <3 Grazie mille, Era Ora :)

Spacious and welcoming location. Neapolitan pizza with top-quality ingredients and tender, perfectly cooked picanha meat. The tiramisu is also excellent. Reasonable prices. We'll definitely be back!

A pleasant experience at Era Ora Pizzeria in Silvi If you are in Silvi and you are craving a good pizza, "Era Ora" is definitely an option to consider. This pizzeria offers a culinary experience that combines Italian tradition with a touch of creativity, making it a valid choice for both residents and tourists. The atmosphere and the service As soon as you enter, you perceive a welcoming and relaxed atmosphere. The place is well-kept, with a decor that creates a pleasant environment for dining. The staff is generally friendly and attentive, ready to satisfy requests and provide advice on the menu. Even on the busiest evenings, the service remains efficient and professional, which is a great plus. Pizza: the heart of the experience The real strength of "Era Ora" is undoubtedly the pizza. The dough, often prepared with a mix of ancient grain flours to ensure high digestibility, is light and fragrant to the right point. Cooking in a wood-fired oven gives the pizza that authentic flavor and inimitable crispiness that only traditional methods can offer. The menu offers a wide range of pizzas, from classics like Margherita and Napoli, expertly made, to more creative ones with interesting combinations. The ingredients used are of excellent quality, fresh and often zero kilometer, which is reflected in the rich and genuine flavor of every bite. For example, pizzas like the "Burratina" with yellow cherry tomatoes and cooked ham, or the "Nocina" with gorgonzola, pears and walnuts, demonstrate the desire to experiment without ever betraying tradition. There are also options for those looking for gluten-free pizzas.