Emotions In Chioggia

We stopped for lunch. Restaurant on the seafront road. Available daily menu including first course, second course, water and coffee or a small à la carte menu. Fried food not very greasy, abundant. Prices seem a bit high but they include cover charge.

Excellent fixed-menu business lunch for €14, just steps from the beach.

The waiter was super friendly, but the food was poor, at least what we ordered. Both my husband's and my meat were cold, the potatoes had no flavor, like everything else we ate. I think this was the worst of all the places we ate. They served dry bread as couvert, and they only brought us olive oil and salt because we asked for it. I wouldn't go back there and I don't recommend it. The food was bad and very expensive. We paid almost 80 euros and were very disappointed. Just one thing, the meat wasn't dry, but it was completely unseasoned.

Clean place, friendly and professional people, food nothing short of excellent. Very affordable prices, even on Saturdays.

Despite the impersonal environment, the food is good: I ate an excellent seafood pasta with fresh fish and plenty of it

Location, excellent, main street. Close to the beach. Waiting for food for more than half an hour. Excellent service. Food, good bread, quality of meat not optimal…. Definitely needs improvement...

Lune cheese and pepper, fried fish: emotion! I found quality, particularity, refinement and delicacy. Friendly and welcoming staff

My girlfriend and I ate lunch here while holidaying. After an entertaining conversation between (us) a couple that cant speak Italian, and a waiter that can speak a small amount of english, we finally settled on the waiters choice of Brazilian cut of meat with Italian roasted potatoes and wine, this was by far the best decision we made all day. I also let the waiter choose the red wine for me which turned out to be a Malbech on tap that was perfect and after the entertaining confusion a white wine for my partner. I cant begin to describe how good the Brazilian steak was however, I do believe that plate alone deserves a Michelin star, couple that with the potatoes and the red wine and you have a meal worth travelling back to Italy for.

Pensavo di andare come locale di ripiego a Pasqua,invece è stato una sorpresa ,cibo buono e abbondante,prezzi nella norma ,personale cortese e disponibile,ci ritorno

Siamo stati indirizzati qui dal personale del primo locale, dove la specialità è pesce e sfortunatamente non avevano posti liberi. Sono stati gentilissimi nel darci indicazioni! Qui siamo stati accolti benissimo e consigliati su quanto c'era di fresco in menù. Servizio attento e simpatico; piatti di proporzioni più che buone e dal sapore eccellente, pesce freschissimo e ben associato ad altri ingredienti che ne esaltano il gusto. Vino, caffè e grappa buoni. Il locale è ben tenuto, semplice ma moderno, a un passo dalla spiaggia, e con bagni pulitissimi. Sicuramente torneremo, per ritrovare la simpatia, vedere la location in piena estate e provare quei grandi hamburger che abbiamo intravisto nei piatti vicini...oltremodo invitanti 🤤