We took two pizzas to go. They were delicious.
Anaïs Joppart
.
10 Luglio 2025
10,0
The quality of everything -- from the food to the service -- is just fantastic. Casual atmosphere, you will feel at home. Highly recommended!!
fulvio gioia
.
01 Giugno 2025
10,0
Waitress Simona with glasses very good kind friendly and professional.
Samuele Di Maria
.
30 Maggio 2025
10,0
I'll start by saying you won't eat the Neapolitan (and that's fine with me).
At the table my friends drank beer (it was good from Campo Ligure) I took advantage of the cocktails by taking 2 Americanos with Fusetti.
Unfortunately we didn't take the desserts but the ones that were passed around looked nice
The guys who took care of the table service and bar were very nice.
I liked being able to drink something different from the usual beer and also being able to use the bar area, which in my personal taste should also be increased.
Good guys
Soda Sestri
.
23 Maggio 2025
10,0
Very nice place, with a large outdoor space that is pleasant and liveable already in spring. Very attractive rustic industrial furnishings, extreme kindness of the owner present both in production and among the tables.
Contemporary menu and good choice of beers and wines. Extremely thin pizza, topped with quality products. The real pride of the place is the meat. Excellent selection, very high quality but above all masterful cooking in the wood oven.
The only point where we can see room for improvement is the room service, which although attentive, is suitable for a pizzeria but a bit approximate if you think of eating large cuts of meat with adequate bills.
WELL DONE WELL DONE WELL DONE. WE WILL BE BACK.
Stefano Rossi
.
13 Maggio 2025
10,0
Locale molto carino, con ampio spazio esterno gradevole e vivibile già in primavera. Arredo rustico industrial molto accattivanti, estrema gentilezza del proprietario presente sia in produzione che tra i tavoli.
Menu contemporaneo e buona scelta di birre e vini. La pizza estremamente sottile, condita con prodotti di qualità. Il vero fiore all'occhiello del locale sono le carni. Ottima la selezione, altissima la qualità ma sopratutto magistrale la cottura nel forno a legna.
Unico punto su cui si intravede un margine di miglioramento è il servizio di sala, che sebbene attento, è idoneo per una pizzeria ma un filo approssimativo se si pensa di mangiare grandi tagli di carne con conti adeguati.
BRAVI BRAVI BRAVI. TORNEREMO.
Ossi Ste
.
13 Maggio 2025
10,0
Good ingredients, but more than pizza it's a slam dunk... The appetizer was good
We waited more than half an hour for the table
mayra collantes
.
23 Aprile 2025
6,0
Un locale molto carino, la pizza è buona, servizio molto celere, personale gentile, prezzo onesto per quanto mangiato
Massimo T
.
14 Aprile 2025
8,0
What can I say, the maximum of courtesy, of the cleanliness of the research in the dishes. Staff up to par and the pizza Wow, everything Wow.. Too bad I don't live in Genoa, but when I return... I'll definitely know where to go. Thanks so much...
Maurizio Ubaldi
.
26 Marzo 2025
10,0
We ate with three of my friends on a Saturday evening and although the place was full, the waiting times were really short and the smiles of the guys in the dining room were never lacking, on the contrary.
The cheese focaccia is truly delicious.
The pizza was also very good, you can feel the attention paid to the choice of ingredients (the cooking is also worthy of note, perfect).
But what left me speechless... the dessert. You can't describe it, you have to experience it.
I had the egg with mascarpone and fresh raspberry sauce, and it was truly a pleasure as a conclusion to a beautiful evening. They also tell me the cheesecake is really good.
The price is very honest.
In short, I found a fresh, youthful, well-kept place to absolutely return to.
Valentina Demaria
.
21 Marzo 2025
10,0