Both the meat and the pizzas were excellent, everything was really good...highly recommended
Giampaolo Marozzi
.
25 Agosto 2025
8,0
Delicious, high-quality dishes, a welcoming and very clean venue, and a staff that is very attentive to customer well-being. Highly recommended.
Gennaro Borsella
.
26 Luglio 2025
10,0
An Unforgettable Carnivorous Experience!
I was extremely impressed by the quality of the food at this restaurant. The meat was simply spectacular, tender and flavorful, a true delight.
What makes this place truly unique is the option to cook the meat yourself right at the table on a cast iron griddle. It's a fun and interactive experience that adds a special touch to the evening, making it memorable.
Besides the excellent meat and the unique cooking method, I really appreciated the overall high quality of the products offered.
We will definitely be back to relive this wonderful experience!
Marco Panico
.
18 Luglio 2025
10,0
We came to this place with low expectations, and we left more than satisfied!
Two generous first courses, balanced flavors, and above all excellent service. I'll be back to try the pizza!! 😋
Desy Schiavon
.
13 Luglio 2025
10,0
Nice and welcoming atmosphere. Excellent meat and side dishes at affordable prices. Highly recommended
Gennaro Scibelli
.
22 Giugno 2025
10,0
Welcoming location, excellent lighting and perfect air conditioning with a very professional ventilation service where the smoke from the meat is absorbed and automatically renewed. Well-leavened pizza with top quality ingredients. Tasty and very tender TAGLIATA, grilled meat typical of the Sannita region, cooking includes an initial phase over direct heat then completed at the table on a hot stone at the pleasure of the diners. Shortcrust pastry tart with a heart of yellow cream and IGP pellecchiella apricot to try.
Assunta De Luca
.
21 Giugno 2025
10,0
El Poble in Ponticelli is a place I highly recommend! The quality of the meat is really high and the great thing is that you can choose the cut you want. I would tell you to go to their cutting board, it's super good and you can even decide how to cook the meat as you prefer. In short, a top experience for meat lovers!
Alessandro Tarantino
.
16 Giugno 2025
8,0
comfortable environment and good meat of various types and price . . .
Felice Felicetta
.
27 Maggio 2025
10,0
Ogni volta che vengo a Napoli passo sempre dal Poble, ho già recensito questo posto ma merita sempre delle lodi.Il 25 Aprile ci porto 12 miei amici.Cibo superlativo, staff impeccabile.Non servono le parole bisogna andarci e basta.
alberto m
.
31 Marzo 2025
10,0
Posto semplice ma piacevole.siamo.clienti affezionati. Ma stasera devo un plauso allo chef Giuseppe che ci ha fatto gustare un risotto alla pescatora fantastico. Grazie di cuore. Siete meravigliosi
Vincenza D
.
17 Marzo 2025
10,0
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