Nice and welcoming atmosphere. Excellent meat and side dishes at affordable prices. Highly recommended
Gennaro Scibelli
.
22 Giugno 2025
10,0
Welcoming location, excellent lighting and perfect air conditioning with a very professional ventilation service where the smoke from the meat is absorbed and automatically renewed. Well-leavened pizza with top quality ingredients. Tasty and very tender TAGLIATA, grilled meat typical of the Sannita region, cooking includes an initial phase over direct heat then completed at the table on a hot stone at the pleasure of the diners. Shortcrust pastry tart with a heart of yellow cream and IGP pellecchiella apricot to try.
Assunta De Luca
.
21 Giugno 2025
10,0
El Poble in Ponticelli is a place I highly recommend! The quality of the meat is really high and the great thing is that you can choose the cut you want. I would tell you to go to their cutting board, it's super good and you can even decide how to cook the meat as you prefer. In short, a top experience for meat lovers!
Alessandro Tarantino
.
16 Giugno 2025
8,0
comfortable environment and good meat of various types and price . . .
Felice Felicetta
.
27 Maggio 2025
10,0
I found myself having lunch here for a work project and I have to say it's an exceptional place. The 5 stars would be enough even just for the fried courgette flower filled with a combo of exceptional flavours (NOT MALEFICENT ALICE which I personally hate)
I didn't take any photos but the place is really recommended!
Matteo Di Fraia
.
20 Maggio 2025
10,0
Good quality of products, excellent staff and service, PRETENTIOUS AND RUDE PARKER, I will also avoid buying take-away pizza
antonio carpentieri
.
10 Maggio 2025
8,0
The food was excellent and of high quality. The service was also very nice and informative. We had pasta on point. The meat would be seared and then fried on the hot stone to the desired point. Pair it with the right wine. A great result. We'd love to come back.
Patrizio Piccolo
.
19 Aprile 2025
10,0
We were in Naples for work and I was looking for a restaurant nearby. This one popped up with excellent reviews. I decided to book and when we arrived I must say that I was happy.
The place is very nice, the service quick and friendly.
We took two steaks with rocket, porcini mushrooms and flakes, while the other was with provola. They were really very good.
To return.
Carmine Di Lauro (Ginger)
.
16 Aprile 2025
10,0
Ogni volta che vengo a Napoli passo sempre dal Poble, ho già recensito questo posto ma merita sempre delle lodi.Il 25 Aprile ci porto 12 miei amici.Cibo superlativo, staff impeccabile.Non servono le parole bisogna andarci e basta.
alberto m
.
31 Marzo 2025
10,0
Posto semplice ma piacevole.siamo.clienti affezionati. Ma stasera devo un plauso allo chef Giuseppe che ci ha fatto gustare un risotto alla pescatora fantastico. Grazie di cuore. Siete meravigliosi
Vincenza D
.
17 Marzo 2025
10,0
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