efeso il barrocciaio In Roma

02/12/2024: I had never eaten here and it is one of those that you don't see anymore, the food is very good, filling and cheap!

30/11/2024: I had dinner with a group of friends in this historic osteria. It is a place from times gone by, from the furnishings, to the owners' family, to the menu, written on a pen notebook. Few dishes, all of the Roman tradition, simple but well made. For the first courses, not only the classic four, but also a series of soups, with pasta (we went at the end of November). There are numerous second courses, you can take traditional dishes that are difficult to find, of which you can also take, for example, two half portions if you want to taste two types of second courses. Even the desserts, few and simple, close the meal well. The wine is that of the house, the service is simple but friendly, and the prices are quite reasonable for the area. (The final bill let's say that in some cases it can be lowered by the owner). In any case, for a simple but good dinner with friends it is highly recommended for me