Doppiozero In Albese con cassano

15/07/2025: Historic Greek restaurant. We went here to celebrate my boyfriend's birthday and were extremely satisfied: the staff is highly trained, attentive, and always smiling, making you feel pampered from start to finish. I recommend the mix of hot and cold appetizers: an explosion of flavors you must try. Among the main courses, we loved the moussaka and the veal souvlaki, both exquisite. Finally, the bugazza, simply perfect. An experience worth repeating, highly recommended 🩵 🩵

13/07/2025: A Greek restaurant. It's actually nice, although as a Greek "expert," there could be some room for improvement. Lots of appetizing appetizers, but a bit far from typical Greek fare. For example, I found the peperonata and zucchini un-Greek, as well as the farinata and black beans (Mexican-style 😄), while the pita bread was too salty and greasy in my opinion. And then the skordagliá was a simple mashed potato and lemon juice. But the main course I chose was redeemed by two skewers of good mutton. For dessert, a good baklava. In short, the waiters were good, and overall, it was enjoyable. 🇬🇷❤️