Don Mario In Cavenago di brianza

Beautiful place, the menu is full of quality proposals. Fast service and friendly staff.

Beautiful restaurant, well-prepared and very kind waiters and excellent food

The meats are excellent. They have the most skilled Argentine grill chef in Italy.

Location obtained from a "shed" in the middle of an industrial area Don Mario has nevertheless managed to break out of the stereotype of the generic canteen-style restaurant, knowing how to give itself a strong Argentine identity with an external green space where you can consume outdoors! The menu is tasty, based on excellent cuts of meat and quality! Prepared and friendly staff that reflects the beautiful atmosphere of the internal room embellished by the tidy and operational open kitchen! The initial skepticism of the path to get there was largely denied by the goodness of the food! I will definitely be back!

I rarely give 5 stars but this place deserves them all. Very nice location, intimate, well-kept. The service is fast, smiling, pleasant, not intrusive but available. The menu offers a variety of appetizers, meat main courses and the wine menu satisfies everyone's palates. When we asked for a strong red wine, Francisco recommended Alegoria gran reserva and he did not disappoint us, on the contrary. The meats ordered, Japanese wagyu and Black Angus fillet were truly phenomenal, excellent quality and cooked to perfection. Even the side dishes (American potato and grilled vegetables) were perfect. I don't even have to say about the desserts.. Quality-Price more than fair in my opinion. Spend but to eat well, drink better and spend a pleasant evening. Well done 😌 muchas gracias por todo, hasta luego!

...what can I say....TOP!!!! Food 10+ Locations 10+ Waiters 10000+

Lucas and staff exceptional ❤️ DON MARIO is now a certainty. The warm and rustic atmosphere transports you directly to Buenos Aires, with dark wood furnishings, soft lighting and the irresistible scent of the charcoal grill dominating the environment. The highlight is obviously the meat: very tender, juicy and cooked to perfection. I tried the asado de tira and the bife de chorizo ​​– both spectacular, with a medium cooking that brought out all the flavor of the meat. The empanadas as a starter and the homemade chimichurri, fresh and well balanced, are also excellent. The service was friendly and attentive, with trained staff who were able to recommend the best cuts and wine pairings – don't miss the house Argentinian Malbec. Prices in line with the quality, generous portions. An authentic and satisfying experience for those seeking the true taste of Argentine meat.

We had a great time, super passionate and welcoming owner, delicious meat. HIGHLY RECOMMENDED!

Rimane sempre uno dei miei posti preferiti . La carne è davvero eccellente . Ottimo nella qualità’, nella preparazione e nella presentazione del piatto . Le empanadas sono uniche . Nella prov di Milano e’ sicuramente il miglior ristorante . Ambiente accogliente e location molto bella . Musica di sottofondo presente in sala . Qualità / prezzo promosso 👍.

Ottima cena. Carne buonissima, servizio cortese e preparati i camerieri. Il locale carino anche se un po’ sacrificato nello spazio. Rapporto qualità prezzo direi un po’ alto.