Dom Pizzeria In Roma

The dishes we ordered were very visually appealing and confirmed their above-average quality thanks to the quality of the ingredients. The dough was light and crispy. The prices were reasonable for the quality.

A very nice and welcoming place, with a quiet atmosphere and friendly, helpful staff. The pizza is excellent, Neapolitan but with a crispy crust more similar to Roman pizza. Very easy to digest, a sign that they pay attention to the quality of the ingredients. The beer selection is nice, and the desserts are excellent. We'll definitely be back!

I already reviewed this pizzeria some time ago and gave it a higher rating for quality, price, service, and courtesy. Let's just say everything has remained unchanged, but I've had to note that the prices have gone up and the attention to execution has diminished. A €16 pizza, with raw shrimp, and a burnt crust, was for takeout, and we noticed it when we got home. A 33cl beer was €6. Takeout. Don't let your guard down, guys, you're good.

Overall, everything was top-notch. If we had to nitpick, perhaps the space is really too small; a larger dining room would perhaps elevate the experience even further. Something to revise about the appetizers; the frittatina in particular was a bit acidic, but the pizzas were top-notch. Excellent value for money.

Excellent pizza. Found it by chance, and discovered a good pizza with a thick crust. Good service.

Discovered by chance, the best pizza I've ever had, very light, well-topped, really good. Fast service. It was a truly wonderful discovery. We'll definitely be back.

The type of pizza I offer is the typical Neapolitan one with a high crust, which you may or may not like. Personally, I find it exceptional, with a very light and flavorful dough. I like it a lot. Highly recommended.