DolceAmore Gelateria In Montegiorgio

10/06/2025: An experience to remember We were the only guests, pampered and delighted with extraordinary dishes. Positive note: they noticed that I didn't like the dessert, which I didn't enjoy because I don't like certain ingredients (my fault) and they offered to replace it with one I liked, but having given my consent when choosing the menu, I refused to accept the courtesy, an appreciated gesture and I can only give a positive opinion for the wonderful lunch and the service, courteous but not intrusive; competence, preparation and courtesy to the maximum score allowed. Well done everyone and amazing dishes (well, yes, I even tasted the dessert!)

01/06/2025: Retroscena is an experience that transcends gastronomy. Each dish is a symphony of flavors and textures, where innovation meets tradition in perfect balance. Chef Richard Abou Zaki and his team creates culinary works of art using the highest quality ingredients, transforming each course into an unforgettable sensory journey. Mulțumesc chef Richard!