A delightful little place, where the flavors of Sardinia blend with the scents of the valley. The atmosphere and service are very attentive; the gnocchetti with sausage and saffron ragù are excellent, and the "sabatas" dessert is very balanced. The fish is incredibly fresh. We drank a delicious Moscato Giallo from Pferrerer.
We'll definitely be back!
Manuela Chiocchetti
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29 Maggio 2026
10,0
All the staff were friendly, and the spaghetti and octopus were so delicious!! It felt like a local favorite, and even though we came here without any plans, it was great.
ᄋᄋ지은
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21 Maggio 2026
10,0
Everything was good, yesterday Matriciana, today Carbonara.
anonymous
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05 Maggio 2026
10,0
Finding a Sardinian restaurant in Val di Fassa is simply extraordinary. The dinner was exquisite. We enjoyed traditional Sardinian dishes as starters, then shared a rib-eye steak weighing over 500 grams. Both dishes were impeccably presented and absolutely delicious. The staff were friendly and professional, the service was prompt, the wine list was truly remarkable, and the quality/price ratio was excellent! I'll definitely be back...
Luca Mazza
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05 Maggio 2026
10,0
I was there yesterday with my wife, the place is perfect, the staff is kind, friendly and professional and to finish off the food is divine, compliments to everyone
Rodolfo
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31 Marzo 2026
10,0
We have spent a very nice evening. Food was excellent.
JULIE BURTON-RACHENEUR
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08 Marzo 2026
6,0
First of all, I'm Italian, Tuscan, I live near the sea (Livorno), and I go out to dinner every week. I dined there on February 20, 2026. I can honestly say that both my girlfriend and I had a truly wonderful meal. We ate fish, and as absurd as it may be to eat fish in the mountains, we ate truly delicious. Not only that, but the service was also top-notch; it was busy, but they still found us a table. I really don't understand those who criticize, and the prices are listed on the menu, and they are perfectly normal for a seafood restaurant. We'll definitely be back.
Gianmarco Becherini
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26 Febbraio 2026
10,0
Excellent cuisine, wonderful service, highly recommended.
It's best to book a table in advance.
Ирина Д
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10 Febbraio 2026
10,0
Top all the food really delicious!!
Nixy Andrei
.
04 Febbraio 2026
10,0
We had a wonderful dining experience at De Vea Ristorante in Pozza di Fassa.
The tuna steak was perfectly cooked, full of flavor and beautifully seasoned. The carbonara was absolutely by the book – creamy, rich, and authentic, the kind you don’t always find even in Italy. We also enjoyed a delicious seafood pasta with mussels, shrimp and scallops, all very fresh and well balanced.
For dessert, we tried a Sardinian dessert made of fried goat cheese with honey – truly excellent and a perfect way to end the meal.
The staff was extremely friendly, smiling and welcoming, which made the whole experience even more enjoyable.
Highly recommended if you’re looking for authentic Italian food made with care and passion.
Sebastian Tudose
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16 Gennaio 2026
10,0
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