Dicoste - Macelleria & braceria In Francavilla fontana

I don't want to evaluate the quality of the meat, we had conflicting opinions at the table, but what we had in common was that the bill was salty, very salty. Since I don't want to counter the possible response of anyone who feels called into question, I want to say that we were all more than mature and conscientious people, who know the value of money and things, and that it is not the first time that we have gone out to dinner… We certainly won't be going back. Do your best 😉

I have known this butcher's shop since the 1st day of opening, food, service and sublime environment,

The Braceria restaurant offers a welcoming and refined environment, ideal for both intimate dinners and more formal events. The furnishings and warm lighting create an inviting atmosphere, perfect for enjoying a meal in total relaxation. The strong point of the restaurant is undoubtedly the selection of dry-aged international meats. The variety and quality of the meats offered are exceptional. Each piece is carefully selected and prepared to maximize the natural flavors. The maturation is perfect, giving the meat an incomparable tenderness and flavour. The cooking techniques ensure that each dish is cooked to perfection, with a crispy outer crust and a soft, juicy centre. The wine list is equally impressive. The restaurant offers a vast selection of national and international labels, with particular attention to red wines that pair perfectly with the meats offered. The staff is very competent and available to recommend the ideal wine to accompany each dish. Also note the presence of more refined wines perfect for special occasions. The service is professional and friendly. The owner is an expert on the characteristics of various cuts of meat and cooking methods, and is always ready to answer questions and offer advice. The quality of the raw materials, the mastery of cooking and the excellent wine list make every visit an unforgettable culinary experience. Recommended for both romantic dinners and business meetings, this restaurant will certainly satisfy even the most demanding palates.

High quality raw materials, processed and cooked with skill. We had dinner at the stove and it was truly an experience to remember. Well done, keep it up

We went there last night for the first time and it was a real discovery! Very high quality meat recommended by the owner Francesco, a polite and competent person! Trust him and you will be in good luck! Everything was perfect in a friendly and familiar atmosphere! We will definitely be back! Thank you Francesco and staff

Excellent meat, courteous staff, starting from the owner and his wife. Prices normal