Dicoste - Macelleria & braceria In Francavilla fontana

Nothing to say with Francesco the top owner, and quality meat

The Macelleria e Braceria Di Coste in Francavilla Fontana is a gem for lovers of meat and Apulian tradition. The welcoming atmosphere and the smell of fresh meat create a unique experience. The selection of meats, coming from local farms, is extraordinary, with high quality and fresh cuts. The grill is impeccable, with meat cooked to perfection and intense flavours, enhanced by expert marinades. Each dish is presented with care, telling the passion of the owners. Furthermore, the grill promotes sustainability and local products, supporting the local economy. In summary, the Macelleria e Braceria Di Coste is a must for those who want to taste the best Apulian meat, celebrating authentic flavors and traditional cuisine.

Excellent barbecue in the center of Francavilla. Excellent livers as well as everything we tasted. Fast service. Congratulations to Francesco for the choice of our lunch (between bombette, spicy sausage, veal with tuna sauce and cured meats)

I don't want to evaluate the quality of the meat, we had conflicting opinions at the table, but what we had in common was that the bill was salty, very salty. Since I don't want to counter the possible response of anyone who feels called into question, I want to say that we were all more than mature and conscientious people, who know the value of money and things, and that it is not the first time that we have gone out to dinner… We certainly won't be going back. Do your best 😉

I have known this butcher's shop since the 1st day of opening, food, service and sublime environment,

The Braceria restaurant offers a welcoming and refined environment, ideal for both intimate dinners and more formal events. The furnishings and warm lighting create an inviting atmosphere, perfect for enjoying a meal in total relaxation. The strong point of the restaurant is undoubtedly the selection of dry-aged international meats. The variety and quality of the meats offered are exceptional. Each piece is carefully selected and prepared to maximize the natural flavors. The maturation is perfect, giving the meat an incomparable tenderness and flavour. The cooking techniques ensure that each dish is cooked to perfection, with a crispy outer crust and a soft, juicy centre. The wine list is equally impressive. The restaurant offers a vast selection of national and international labels, with particular attention to red wines that pair perfectly with the meats offered. The staff is very competent and available to recommend the ideal wine to accompany each dish. Also note the presence of more refined wines perfect for special occasions. The service is professional and friendly. The owner is an expert on the characteristics of various cuts of meat and cooking methods, and is always ready to answer questions and offer advice. The quality of the raw materials, the mastery of cooking and the excellent wine list make every visit an unforgettable culinary experience. Recommended for both romantic dinners and business meetings, this restaurant will certainly satisfy even the most demanding palates.