Di Petru i 'Ntoni In Bovalino

I had lunch here during a trip and it was a beautiful and special experience, I ate very well and plentifully, the atmosphere was cheerful, there was a graduation party, the waiter was very good and capable, the place was very pleasant. I recommend it to everyone

Beautiful place, we came here for Boxing Day and we were all very happy! The food is really excellent, of high quality, the rooms are well looked after even the external ones with a breathtaking view, friendly and attentive staff. Everything perfect

Super late Sunday lunch, but memorable. There were 3 of us and we opted for starters and dessert, really plentiful and delicious! We thank Mr. Giorgio so much for serving us with patience and care, especially for the gluten-free dishes. Excellent value for money. Also worth mentioning is the panoramic view, enchanting!

I went to this farmhouse with some friends to spend a Sunday lunch. Given that I had never been there and that despite everything I plan to return. I had high expectations considering all the positive reviews read here on Google and the invitation to go there from several friends who had already been there... but I didn't return home totally and fully satisfied. The location is beautiful; attention to detail, clean and with a breathtaking view. The fixed menu at €35 per person includes starter, first course, second course, dessert, coffee, bitters and drinks are included. The portions are very generous, even more than you would expect. The starters were SUBLIME: from cold to hot every dish worthy of praise and a feast for the palate. The first courses, consisting of two choices (macaroni with meat sauce and macaroni with mushrooms) disappointed me as they were cold and had nothing special with the flavour. The second, or rather a grilled meat, nothing to say but I was expecting something different. The dessert was really good and consisted of a very simple tiramisu. The service is excellent, friendly and approachable. Has the weight of expectations played a trick on me? Or was it the talk of a day that didn't go well in the kitchen that made me think this? I will 100% return with the hope of changing my mind.

Excellent place and a cuisine of traditional flavors for friendly and competent guests

Sunday lunch, from appetizer to dessert....everything good except the parmigiana which was too crumbly and tasted little like aubergines and except the tripe which was overcooked and had an unpleasant smell...everything was really excellent. I recommend their starter which is very rich so much so that you couldn't finish it. The first courses and the barbecue are good. The profiteroles are excellent. PS: just have lunch with the starter and dessert and their Kephas bitters. Attentive, kind and polite staff. Fast service. Breathtaking panorama. Very beautiful location. Vote 10

Siamo stati a cena dopo aver fatto il mare a Bova Marina. Agriturismo autentico incastonate sull’aspromonte a 10’ dal mare e che offre uno spettacolo dal punto di vista della location. Porzioni abbondanti e gustose. Abbiamo preso l’antipasto della casa mix, pasta con il sugo di capra superlativa, arrosticini di pecora, il vino della casa e altre pietanze espresse. Ovviamente visto che sono gli inventori dell’amaro khepas anche un sorso per digerire e un sorbetto al bergamotto. I proprietari sorridenti e disponibili. Veramente consigliato

E' un posto molto carino con una splendida visuale dall'alto. L'antipasto è vario e abbondante ma alcuni pezzi non sono all'altezza (es. parmigiana o il vino). Per la pasta con il sugo di capra si può fare di meglio. Servizio discreto. Il prezzo è adeguato solo se si riesce a mangiare tutto il menù completo (quasi impossibile). Se non si è forti mangiatori il ristorante diventa carissimo. Roba d'altri tempi.

Abundant lunch of typical local products. Super recommended!

Typical Calabrian dishes, to die for! You won't leave hungry 😄. Warm welcome and kindness assured. Do not miss!