Di Petru i 'Ntoni In Bovalino

I have been there several times and would go back again! The quality of the products is excellent and varied. Different and plentiful courses, hot-cold, average cost. It is located before the village of Bova, quite high as a point, so you definitely have to go there on purpose but it is definitely worth it, as well as a breathtaking view of the Strait of Messina. Finally, the digestive kephas par excellence!

Amazing food service and location !

Nice and welcoming restaurant, for us it was a lunch with friends! We asked Giorgio for advice in choosing the menu, he served us with professionalism and kindness. The appetizer full of delicacies from our land was delicious. Recommended for value for money 🫰

Cozy structure, very beautiful and apparently ancient. Definitely worth trying, with a little fasting beforehand, given the abundant quantity. Typical Calabrian cuisine, very refined and refined. The road, which was previously a little rough, has been renovated. A special thank you to the very nice and kind owner.

The restaurant is located halfway or almost between Bova M.na and Bova, so the location is ideal for those who want to visit the village of Bova before or after eating. The place looks like a simple farmhouse, very comfortable and furnished like a farmhouse commands, clean and tidy, medium in size, so booking is recommended. Typical local food, from appetizers to first courses, to desserts, and I don't think you can order à la carte. The menu is therefore that of the day. Very fast, helpful and professional staff. There is also a small museum of wasps and various agricultural tools on site. The only "sore" note is the owner's son who behaves a little too much, making the customers sitting at the tables uncomfortable and who welcomes them with an unwelcoming and haughty manner, but which certainly needs to be improved unlike his father who is of the trade and knows how to "pamper and look after" and make customers feel at ease. Fair value for money, I'll be back as soon as I'm in the area. It has no rooms to stay

I had lunch here during a trip and it was a beautiful and special experience, I ate very well and plentifully, the atmosphere was cheerful, there was a graduation party, the waiter was very good and capable, the place was very pleasant. I recommend it to everyone

Beautiful place, we came here for Boxing Day and we were all very happy! The food is really excellent, of high quality, the rooms are well looked after even the external ones with a breathtaking view, friendly and attentive staff. Everything perfect

Super late Sunday lunch, but memorable. There were 3 of us and we opted for starters and dessert, really plentiful and delicious! We thank Mr. Giorgio so much for serving us with patience and care, especially for the gluten-free dishes. Excellent value for money. Also worth mentioning is the panoramic view, enchanting!

I went to this farmhouse with some friends to spend a Sunday lunch. Given that I had never been there and that despite everything I plan to return. I had high expectations considering all the positive reviews read here on Google and the invitation to go there from several friends who had already been there... but I didn't return home totally and fully satisfied. The location is beautiful; attention to detail, clean and with a breathtaking view. The fixed menu at €35 per person includes starter, first course, second course, dessert, coffee, bitters and drinks are included. The portions are very generous, even more than you would expect. The starters were SUBLIME: from cold to hot every dish worthy of praise and a feast for the palate. The first courses, consisting of two choices (macaroni with meat sauce and macaroni with mushrooms) disappointed me as they were cold and had nothing special with the flavour. The second, or rather a grilled meat, nothing to say but I was expecting something different. The dessert was really good and consisted of a very simple tiramisu. The service is excellent, friendly and approachable. Has the weight of expectations played a trick on me? Or was it the talk of a day that didn't go well in the kitchen that made me think this? I will 100% return with the hope of changing my mind.

Une belle adresse pour découvrir les spécialités culinaires de Calabre, région méconnue du Sud de l'Italie. Une formule simple, copieuse et abordable : des antipastis, de la charcuterie, du fromage.... L'accueil et le service par un personnage haut en couleurs viennent agrémenter l'expérience. Un bon moment partagé dans ce sympathique endroit.