De Gustibus In Palmi

I'd like to share my negative experience with this restaurant. It was me, my wife, and our 2-year-old. We ordered a tasting menu for €50 each and a bottle of Traminer, which on the menu was €30. The child ordered a portion of rolls and potatoes. The menu was below my expectations, having tasted it in the past: everything was neither good nor bad. For example, the amberjack orange had no flavor, and the amberjack tartare with zucchini cream wasn't well-combined. On top of that, the service was inattentive and below expectations for this type of restaurant. The final surprise was the €175 bill for everything described, plus water. What made the €130 (menu plus wine) price go up by another €40? It's a mystery why we were told the price verbally. My mistake, but I left feeling incredulous and shocked. I don't recommend it.

I have to say, it was a wonderful experience. The food was delicious, well presented, and of excellent quality. Everything was delicious, though perhaps a small flaw was the outdoor tables, which, even though covered, felt like they were on the street, and the sidewalk nearby was still dirty. Also, since we have a small 3kg dog, they chose to seat us outside and not give us a table inside. It's a shame, but overall, the food was excellent and the staff were very professional.

I'm so happy I chose to dine at this restaurant. The ingredients are incredibly fresh and cooked to perfection. "Tastes of times gone by." I chose the tasting menu, which includes two appetizers, a first course, a second course, and a dessert—a true explosion of flavors. Compliments to the chef and the staff. I found their professionalism, attention to detail, and above all, excellent food. Congratulations. I'll definitely be back! 🤗

Excellent quality food, attentive yet discreet service, all in a modern and elegant setting.

Excellent appetizers. The first course could be improved; my "strocatura" pasta was too al dente... overall. A/8.5. 9.

We had the 7-course tasting menu, and I have to say it was a wonderful experience. The food was delicious, well-presented, and of excellent quality. Everything was top-notch. Perhaps a small flaw, but it didn't ruin the experience, was the outdoor tables. Even when covered, scooters and cars sometimes disturb and pollute the surrounding air. It's a shame, but overall, it was excellent.

Refined, well-maintained atmosphere, very friendly and professional staff. Excellent quality of the raw materials used. Highly recommended

Good food, excellent service, and a quiet atmosphere. The only dish I'd give one star to is the tuna. It's too dry, a little burnt, and lacks seasoning.

Highly recommended!!! The location is a bit cramped (probably better this way, as it benefits the attention to detail on the dish), with outdoor tables overlooking the street. Pros: it's just a stone's throw from the center, and a stroll after an excellent dinner is pleasant. I start with bread and oil: it seems trivial, but the excellent bread and excellent oil, in addition to promoting local products, magnificently prepare the palate for the following courses. We ordered a hot and cold appetizer and competed, tasting both, to decide which was the best, it's hard to decide, an explosion of flavor 😅... Stellar appetizer. The first course, pasta with sea urchins, was off-menu, good but could be better 😉 also because expectations rise after the excellent start... PS: €30 for a single first course is probably a bit excessive 😅... Excellent service, waiting times between courses were perfect, not too fast or too slow, just enough to enjoy the dish, the dinner, and the evening. Very friendly and professional owners ☺ We will definitely be back... De gustibus ad maiora

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