Damini Macelleria E Affini In Arzignano

Dinner with the chef's surprise tasting menu: a culinary experience with dishes with a refined taste and particular flavours, but always balanced and pleasant. However, we found one aspect that could be improved in the wine pairing proposal. The menu did not indicate a specific tasting option to accompany the menu. We then asked the staff for a proposal of paired wines and we were offered a tasting of six half glasses (equivalent to three whole glasses), without however providing us with any indication of the price. Accustomed to other experiences in starred restaurants, we assumed that the cost was in line with the average. To our surprise, the cost of the wine tasting was 90 euros. Although the quality of the wines was appreciated, we believe it is important that the price is communicated transparently to the customer to avoid unpleasant surprises.

The fall of a myth... I had been stocking up for years, especially at the butcher's counter for the fine cuts of meat that could be purchased, but in the last three times I went I no longer found such prestige. Basically they have aligned themselves with many other butchers and therefore I can no longer justify the prices they have maintained prestigious. Too bad, it's the same at a better price

Very particular and unusual location, you arrive in the "main room" passing by a shop/wine shop and then you are immersed in a very suggestive environment. We took two 6-course surprise menus and a wine pairing, excellent menu but I would have preferred fewer sweet courses and more savory courses. At the end of dinner the chef stopped by to say hello, a delightful person. The staff was very friendly and gave us a small box of sweets with a candle attached for my boyfriend's birthday. We will definitely be back!

Excellent food, excellent service, unfortunately we ran into a couple of very noisy tables. All that was missing were the trump cards. Given the type of restaurant we would have expected the owner to intervene to lower the volume. The evening could have been more pleasant.

I immediately felt pampered: the mini burger (part of the welcome dish) is "to die for"! Worthy of note are the macaroni with decomposed ragù, they made me rediscover a flavor that I thought was familiar. The mai-dhai beef reaches the pinnacle of flavor (unprecedented)… the tiramisu: another cornerstone that I rediscover tonight (wow +++)! The flavors I encountered this evening are not only representative of excellence, they are also significant of the skilful melting pot between West and East

It fully met and exceeded expectations Made a surprise menu with numerous courses all original and unique, you go for an experience combined with the quality of their raw materials The staff is very nice, removing a bit of that overly formal veil that you perceive as soon as you enter, the girl tried to create the wow effect with some jokes, unfortunately for her I knew them all..... The price is obviously not low, but you can't find this type of cuisine anywhere else so it's 100% worth it

Very refined place with food that reigns supreme!!

The best 1 star restaurant I have ever visited – without a doubt! It is only a matter of time until the second star comes, or has to come. The cuisine is of the highest standard, each dish perfectly balanced and a true experience for the senses. The service is outstanding and sommelier Bea does an impressive job. Her wine recommendations are top notch and complement the dishes perfectly. Everything is just right here – from the atmosphere to every single detail. A first-class experience and gastronomy at its best!

Superb culinary experience. A path of complete quality, both in customer attention and in service details. Excellent product quality, down to the last presentation element. Very kind and knowledgeable staff in describing dishes and sensations that will be discovered during this journey of flavours.

Atmosfera e servizio adeguati. Piatti interessanti, i dolci meno. Attenzione alla sommelier; con un linguaggio apparentemente forbito vi proporrà champagne e vini (finto) pregiati; peccato che abbia posizionato la Maremma sull’Adriatico! Solo la degustazione a 1/4 di calice costa 60 euro a testa, più aperitivo ecc ( vedi foto ). Il totale sale in fretta… insomma va bene la stella Michelin, ma come recitava una pubblicità:” Le stelle sono tante, milioni di milioni…”