Dalla Pepita In Pitigliano

Beautiful restaurant, excellent food, very friendly service. I'd love to return.

We had a wonderful experience at Dalla Pepita. The service was warm and attentive from the moment we arrived, and the patio created the perfect setting to relax and enjoy our meal. The real standout, though, was the food—especially the gluten-free pasta. It was exceptional, every bit as flavorful and satisfying as traditional pasta, which is a rare find for anyone with celiac. This place clearly takes pride in both quality and hospitality, making it an absolute gem. Highly recommended.

Welcoming, clean place. Even though all the tables were occupied, the atmosphere was relaxed and conversation was easy. The staff was very attentive and available to meet the customers' needs. The dishes were presented with great care and, above all, of excellent quality.

Beautiful restaurant in Pitigliano, compliments for everything, from the welcome to the service to the cuisine. The three of us, including our son, had a large platter (excellent for two), three first courses (world-class)—cacio e pepe/gricia/wild boar ragù—and three desserts. With a €20 bottle of Pitigliano wine, two waters, and two coffees, it came to €105. The quality of the products on the platter was exceptional, and as I said before, the first courses were top-notch. The desserts were also very good! Congratulations.

Just when we thought we wouldn't be able to have dinner, they served us perfectly. They were very friendly and super fast. The food was good and the place was nice. Nothing to complain about. Thank you very much.

A solid 5. We stumbled upon it after reading other reviews and had a truly delicious meal. The appetizers and first courses were excellent, and the wine list features many local options at a very reasonable price. The pasta with ragu was truly noteworthy, as was the liver pate. Finally, the prices were fair. We'll be back.

We had lunch here one night, the food was ok but we waited a lot to make the order and to get the food. The wine was cheap and good so thats a win.

Dishes cooked to perfection and with equally excellent ingredients

Ho avuto il piacere di cenare presso questo ristorante durante una gita fuori porta a Pitigliano. Scelta migliore non potevamo fare, io, mia moglie e nostra figlia di 12 anni abbiamo ampiamente apprezzato la cucina. Molto bella la location, ottimamente arredata. Il personale è stato molto gentile e preciso, ci è stato consentito portare la nostra cagnolina. Abbiamo iniziato un tagliere di salumi e formaggi, veramente buono, ottimi davvero i formaggi. Poi abbiamo preso un primo ciascuno, pici con pecorino e guanciale croccante, pici con pecorino e pepe nero e pappardelle al ragù bianco di cinghiale, tutte e 3 le pietanza veramente molto buone. Abbiamo concluso con il dessert, un dolce con mele ed uvetta molto buono. Ci torneremo volentieri, è stata un'ottima cena. Consigliatissimo

Esperienza perfetta Ci ha accolto una collaboratrice, Alessandra, molto preparata e cordiale. Essendo io celiaca mi hanno portato da subito pane senza glutine. Le tagliatelle scelte erano eccezionali. Tutto buonissimo. Ci ritorneremo senz’altro.