Dal Foro In Goito

For a work break you can eat really well, I also recommend it from Takeaway.

Excellent experience, really good and well cooked food, simple but very clean environment, courteous and dynamic staff. We will definitely be back.

Very kind staff and attentive to customer needs, as far as catering is concerned everything is excellent. Well done guys, keep it up.

Work break in a very easy to reach context. A very popular place (always a good sign) and with part of the external expanse already available, it also lives up to the very mild temperatures at the beginning of March☺️. The pasta with the sauce and the green beans with croissants are not enough to give an overall opinion of the cuisine, but the courtesy, the speed of the service and the bright environment are worth it!

Really good food, great service!

We had lunch on a Sunday at the Coccole di Cibo restaurant in Goito, in the province of Mantua. The parking is large, and although the outside may seem anonymous, similar to a normal home, once inside you find yourself in a welcoming environment. The place is divided into a main room and a smaller side one, and the internal atmosphere is warm and homely, even if a little dated, but comfortable and pleasant. The wooden tables, set with elegant placemats, have a tidy and essential appearance. We started with the great seafood appetizer and a peppered mussels. The starter was plentiful, with a selection of smoked fish, seafood salad, mussels au gratin, prawns and bruschetta with cherry tomatoes, all very fresh and tasty. The mussels peppered was rich and fresh, seasoned with an excellent tomato sauce that would have benefited from a pinch of chilli pepper to achieve perfection. As a first course, we chose spaghetti with clams: perfectly cooked, with meaty and generously sized clams, a truly tasty dish. For second courses, we opted for a mixed fry and skewers of prawns and cuttlefish. The frying was plentiful, with various types of fish fried in a light and tasty way, while the skewers were juicy and delicious, with a light breading that did not cover the excellent flavor of the fish. I highly recommend them. To conclude, we invite you to let yourself be tempted by the desserts, including the tiramisu and the meringue semifreddo, all delicious. Although our experience focused on fish, the restaurant offers a wide selection of land dishes. The staff was extremely kind and professional. If you pass through Goito, I recommend you stop at the Coccole di Cibo restaurant for a combination of good food in a quiet and welcoming environment.

very welcoming place, good service, only one flaw, small portions and restaurant prices and not trattoria prices. Thank you

Found while working very nice place and very kind staff and above all the food is very good

Very good, beautiful and prices 💯

First time I go there, I had already heard good things about it, I confirm that it is a great place to eat and drink something with friends.