Dal Dino Pranzo Cena Pizza In Biella

Tonight we came to this place, my husband ordered a truly dpaxial Elephant's Ear Milanese and for the first time I tasted the Da Dino pizza, a really good Catalanana.... not to mention the tray of desserts which are definitely worth trying.. ...highly recommended...

Ottima scoperta,capitati per caso, Simpatici,ottima cucina,ravioli alla panna , arrosto con patate al forno e dolce, bravi torneremo sicuramente anche alla sera, grazie Ornella Emanuele

#YOU ARE IN BIELLA… …and do you want a very nice place in which to enjoy homemade Piedmontese cuisine? I have the right place for you: the Dal Dino restaurant-pizzeria in via Tripoli 55/D! I went with the family and we had lunch with: 🍽️ Piedmontese appetizers (sublime) 🍽️tagliolini with browned bacon and pecorino (me) 🍽️ fresh tagliolini with mushrooms (for others) 🍽️ various and delicious desserts, homemade. 🍷Wine? I tasted a local red wine that went well with the tagliolini. Honest prices, generous portions, genuine cuisine, kindness and care from the owners in abundance. Definitely… to return!

I decided to have dinner here on the evening of the epiphany, driven by the excellent reviews and... I can only confirm it.. Mr. Dino and his staff immediately make you feel at home... genuine dishes made with love... personally I chose the homemade tagliatelle with porcini mushrooms..superlative..not to mention the apple pie and the always strictly artisanal ice cream..if I return to Biella I will certainly go to Dal Dino..thanks again for your kindness..the friendliness and the great food.

If all places to eat were like this, the world would be so much better. Atmosphere of times gone by and kind and attentive staff. Very good food with generous portions. Prices too low. I'm not from the area but if I were to end up in the Biella area again I would definitely go back without considering alternatives.

Excellent restaurant Courteous and kind service Super food

Excellent food, but pricey. The atmosphere is lacking, it's cold, the environment could be made warmer, it can be improved. Very kind

Yesterday for lunch, we discovered this pleasant trattoria. Welcoming staff, extremely helpful and proactive owner and chef. Appetizer of cold cuts accompanied by an excellent hot fried gnocco... a spectacle. The tagliolini with porcini mushrooms were excellent, followed by the breaded mushroom caps, as were the tagliolini with clams consumed by my daughter. The Bonet is good. Simple but nice and clean environment but above all good food with decent prices. Definitely worth doing again

Tagliatelle ai funghi eccellenti impanatura dei funghi perfetta e i dolci...la panna cotta più buona che abbia mai mangiato negli ultimi tempi! Un posto veramente da consigliare per chi vuol mangiare semplice ma ottimo