Dal Barbasucon In Pordenone

17/02/2025: i had the pleasure of celebrating valentine's day with a set menu, and wow, what an unforgettable experience! from the moment i stepped in, i was greeted by servers so welcoming and attentive. the ambiance of the restaurant was another highlight, quiet enough for intimate conversation, but not awkwardly quiet. now, let’s talk about the food. seven courses. there were two appetizers, a primo, a secondo, and three desserts, all very creative and tasty. the first standout was the muffin in the antipasti, it was no ordinary muffin but the kind of muffin that made you think twice about all the sad muffins you’ve ever had in your life. soft, savoury and hot. then came the filled gnocchi. it was delicate, pillowy, and stuffed with the perfect blend of flavors that felt like a warm hug. …about the desserts, there were three of them, but i am not complaining. the apple tart was my favourite. a buttery pastry combined with a perfectly balanced apple filling. throughout the meal, each dish was thoughtfully composed, offering unique flavor combinations. everything was perfectly balanced, i left with a full stomach and a heart full of gratitude for the experience. if you're ever looking for a place that delivers not just a meal but an experience, this spot has it all: great food, exceptional service. it’s a hidden gem. i absolutely recommend it for a special occasion.

12/02/2025: Excellent selection of food with some of the best local ingredients. Plus the owner is super nice.