Dai Fradei In Bovolone

10/02/2026: Warm welcome, excellent service and good pizza.

27/12/2025: A pleasant surprise in Mezzane di Sotto, where after a (long) time I find the bar decidedly raised. While in the past the brewery was the driving force behind the atmosphere, beers are no longer produced, although the offering remains noteworthy and, indeed, progressive. But the pizzeria itself has made a leap forward and deserves to become a point of reference, especially for those who, like me, prefer a thin crust pizza: the execution is benchmark, and the only question at the end is whether to ask for seconds. Kudos also to the friendly and knowledgeable staff. Pleasant and relaxed atmosphere. (At the checkout, we also discover options available for those with gluten and lactose intolerances.)