Da Umberto In Colonna

03/08/2025: A prominent and very beautiful location. It was a pleasure to have lunch here. The service was excellent, but unfortunately the food wasn't. We were disappointed by the low-quality food, at least for us. Maybe we were just unlucky enough to have a bad day, but we won't be returning.

31/07/2025: Incredible place. EXCELLENT food. Impeccable service. From the moment we arrived, they were courteous and extremely helpful. They put us at ease and immediately showed us where to find the dishes. On a simple Thursday, the chef offered tonnarelli cacio e pepe and radicchio and almond ravioli, just to start... ALL THE WAY YOU WANT... then free-range roast chicken with potatoes and a myriad of other dishes, from egg strips with stewed vegetables, farro and chickpeas, rice with hard-boiled eggs and peas, timbales and vegetable ratatouille galore, and at least 10 different sides. Then we moved on to the pre-cleaned fruit domes (watermelon, melon, pineapple, kiwi, and oranges), finishing with a triumph of desserts. All rigorously plated, from the paradise cake with cream, berries, and fresh flowers, to the mini baba with cream, passing through wonderful tarts and pistachio cream crumbles. All this as much as you want for 18 euros per person. Top quality and impeccable cleanliness. Definitely worth a try.