Da U Titti - Riccardo & Chiara In Cipressa

Fascinating location, welcoming atmosphere, as soon as we enter Chiara immediately gives us the feeling of having ended up in the place where they will take care of us. We chose the green tasting menu, which revealed itself with high quality dishes and excellent execution. Absolutely correct price. Well done! See you soon.

I celebrated my 40th birthday at U Titti with my partner with a 6-course menu. What can I say, I'll let the photos and videos do the talking. Fantastic experience that I will definitely do again. Well done

High-level restaurant culinary experience immersed in a small Ligurian village. Discovered by chance, we decided to try it out of curiosity and the excellent reviews. We were amazed by everything, menu, quality of food, presentations, friendliness of service and value for money. We tried the vegetarian menu and, despite the objective difficulty of a menu of this type, we were impressed by the combinations and flavors. The celeriac-based dish deserves special mention, offered in various consistencies and with different preparations, and the pre-dessert, hazelnut ice cream with coffee wafers and gorgonzola cream and pear cubes: one of the best dishes we have never tasted. Also worth mentioning is the homemade bread, offered in 3 variations: truly exceptional. All accompanied by an excellent white wine recommended by the sommelier and much appreciated. The only flaw (if one can speak of a flaw after an experience of this type) was the wait between some dishes, perhaps a little long. Absolutely correct and balanced quality/price ratio Recommended for those who want to try innovative cuisine but with ingredients and raw materials linked to tradition We will definitely return

A little jewel out of the beaten tracks! Maybe your gps will lead you in a narrow street in olives groves instead of the main road but the effort will be worthwhile! The food was delicious, the dining room nicely decorated and the welcome warm by Chiara, the owner (perhaps the other waiter would need a lesson of simpatia…) was excellent. Prices were very reasonable for the quality. We have to go back in summer on the beautiful terrace!

We returned after two years and the bar is rising higher and higher, the six-course tasting menu is something extraordinary, a crescendo of flavors and special combinations. Super recommended to everyone.

Tornati dopo troppo tempo dagli amici di U Titti, Riccardo e Chiara. Almeno 3 menù piu' la carta con 3 proposte per portata. Arrivano due tipi di pane strepitosi piu focaccina , carta vini piuttosto ampia. Ragazzo di sala , sul pezzo, Chiara sempre una ottima padrona di casa. Io prendo due piatti , tortelli di bagna cauda ed ombrina al burro 'prosciutto" di ricciola , salvia, crudo di Cuneo, entrambi davvero equilibrati nel gusto, ottima presentazione. Dolce con "Pomeriggio invernale", zabaione , agrumi, caffè, per chiudere in bellezza.. Caffè con dolcini finali , curiosi , di sicuro il lollipop al panettone . Conto contro tendenza , rispetto altri ristoranti che a pari livello sono un po' più cari. Bravi tutti. Giancarlo

All very good.. price/quality ratio 10 and praise! Must try!

What can I say... Every time it's a discovery... An indescribable culinary journey! From the location to the service and the very high quality food! Behind their dishes there is certainly experience, research but above all passion! It's almost a "sin" to eat them 😅 because in addition to being unique they look like paintings! Chiara and her staff have a unique way of doing things! Very high level! Congratulations to all of you indeed! MATTIA

Truly refined dishes with an explosion of flavours. Truly highly recommended!

I've been to them several times. I must say that they have an edge even compared to many starred restaurants... each dish is a riot of taste and pairings... adequate price... fantastic