Da Serafino e Giovanni In Arzachena

The best pizza on the whole island. By far. Many flavors. Pizza made with sourdough and fermented for 36 hours. It has a large, rotating pizza oven. I went there two different summers and the quality of the products is still intact and spectacular. Go with time. Since there are a lot of people there, you will have to wait. Takeaway orders are taken after 10 pm.

(Traducido por Google) La pizza es una garantía (Original) La pizza una garanzia

One of the best pizzas on the Coast, especially the scrocchiarella buffalo cherry tomatoes and basil

Excellent evening, delicious pizza, very friendly staff. A quiet and pleasant environment, beyond expectations. I recommend it you won't be disappointed. Until next time

Really good quality and value. Not pretentious, pleasant vibe, 10/10 pizza.

Excellent pizzas... If you are in the area, you can't miss "la scrocchierella". I recommend booking: it's always full

Very good pizzas (I had cappriciosa). Final dough, tender and very good filling. The restaurant was full and I understand that the service was a little slower as a result. After more than 25 minutes of waiting, we asked the lady if it would still take a long time, and she seemed offended that we had asked when, in essence, an explanation of what was going on was enough. For dessert we chose tiramisu (it was good, but not delicious and I thought it was expensive - €7 compared to the pizzas which cost around €11 or €12)

All in all, we had a very tasty pizza here, although not the best we have eaten in Sardinia. 🍕 The pizzeria is really big and even though we were here in the low season, it was packed on Saturday evening. In fact, the majority of guests here were locals. ☺️ We didn't want to sit here for long, we just wanted to eat a pizza, although I don't think it's very comfortable to stay here due to the many occupied tables and the resulting noise. Therefore, more of a “quick” dinner. You can choose from 4 different types of dough for the pizza, which is very cool. You can also eat gluten-free pizzas and burgers here. We chose the classic version and were satisfied. :) The location itself is nothing special, typically Italian on a street, rustic. Prices are okay, we paid €11 for a Margherita. Unlike other restaurants, we didn't get the typical "starter" with bread and olives here. Recommended in itself, but nothing extraordinary.

We can only give 5/5 stars!!! Our entire visit was great! We didn't have a reservation but still managed to get a spot. We were also allowed to take our dog with us, no problem at all. Our baby was greeted so lovingly and warmly (and so were we :)) The burger (gluten-free) was absolutely delicious. It was so delicious that we were given a pizza for the next day and a dessert to go too! We would absolutely recommend everyone to eat here at least one evening.

Excellent pizza (huge menu) and really good beer and tiramisu too. The staff were not very friendly, but don't worry, all the customers are having a great time and it's a very relaxed atmosphere and good for a casual, early meal.