The best baccala I have ever had! So lovely place
at44tili8
.
01 Dicembre 2024
10,0
Excellent lunch break, quality of the dishes and service.
marco paveri
.
30 Novembre 2024
8,0
A guarantee, a pleasure to return, with or without the opportunity you will be treated like princes, exquisite menu and very high quality as the icing on the cake of a historic and already well-known place!
Danilo Bof
.
21 Novembre 2024
10,0
You can eat a steak in many restaurants... but believe me, as at Nalin... nowhere!
Alessandro Bertoli
.
16 Novembre 2024
10,0
Very well known
An institutional one in the area - it is said to be the best cockerel in the upper Padua area.
Today it is more suited to traditional meats and dishes.
Five stars for the serious and consolidated service: super staff.
DECENTRALIZED for those who are not from the area but it is clearly a successful restaurant.
I think the prices have increased but are right in line
__________________________
RATING 8 /9
Certainly recommended for meats and traditional and uncommon dishes.
Alberto Rizzo
.
03 Novembre 2024
8,0
Excellent service from a very professional head waiter, unsurpassed meat, but I prefer it
The old part of the restaurant. I recommend it
Conte C.
.
01 Novembre 2024
10,0
I returned to this restaurant after a few years, and I had excellent memories of it. I found the place pleasantly welcoming, the staff polite and helpful (I asked for a dish off the menu and they prepared it for me), and the prices are adequate. In particular, the sorana steak was amazing and the millefeuille legendary. Worth noting: they offer seasonal dishes, I ate an excellent pumpkin flan in October. I will come back for sure.
Giuliano Corticelli
.
27 Ottobre 2024
10,0
Excellent grill!!!! Nalin family always number one!!!!!!!!
Massimo Fasolato
.
19 Ottobre 2024
10,0
Super, always a guarantee to stop here, everything really good and well served.
omar gomiero
.
18 Ottobre 2024
10,0
Great dinner. Doesn't look very special from the outside, but we ate really well. Good local dishes and wine, for very reasonable prices. Several truffle dishes on the menu of the day (and very generous with the truffle shavings). A fine full-bodied 2017 local red wine, at the suggestion of the waiter, turned out not to cost more €25. There's an online version of the menu in English and the waiter also spoke English. We were the only foreigners there on a quiet Monday evening,
Graeme G
.
25 Giugno 2024
10,0
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