da Gigi In Cellole

26/04/2025: From the outside you don't expect such a masterly and clean Hall. The quality of the product is excellent 💪

08/02/2025: We went to this pizzeria on a Saturday evening, attracted by the famous "Grilled Pizza". The place is very small, I think around 20 seats, although without a reservation we were seated after about 30 minutes of waiting. Before the pizza, we tasted the crocché and a montanarina alla nerano, all very good. Among the appetizers I also recommend the bruschetta which is made with bruschetta pizza dough instead of the classic bread. After the various appetizers we ate the grilled pizza, half margherita and half sausage and broccoli, really excellent but perhaps a little too demanding for 2 people. On a positive note, the girl who looked after the room was attentive to our needs and always made herself available. Finally, unfortunately, a small mistake on the bill, as I was charged twice for the montanarina, paying €3 more on the total, but I only noticed it after leaving. I will definitely go back.