Da Gabriele In Oristano

8,0

Basado en 614 opiniones encontradas en 2 webs


tend

25
Di 183
in Oristano
14
Di 90
di cucina Italiana in Oristano

Gestione recensioni

Siamo stati in questo ristorante il giorno di pasquetta, ottima accoglienza, il menù del giorno era fisso e molto abbondante, siamo rimasti soddisfatti della scelta fatta e se dovesse esserci un’altra occasione ci faremo sicuramente un salto.
Più commenti
in TripAdvisor
.
25 Aprile 2025
All very good, plenty of good service, kind and attentive staff. Very nice restaurant. Thanks see you soon
Più commenti
in Google
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15 Aprile 2025
All good, fast and good service, there were a few full tables....
Più commenti
in Google
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07 Aprile 2025
The ravioli with ricotta and lemon sauce was a culinary delight.
Più commenti
in Google
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07 Aprile 2025
Excellent spaghetti with seafood, courtesy and kindness. Available for our needs. Honest account. Highly recommended
Più commenti
in Google
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03 Marzo 2025
We went today for lunch, friendly atmosphere and very good food with genuine flavours. Highly recommended
Più commenti
in Google
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01 Marzo 2025
Today we happened upon it by chance, we had the pleasure of eating excellent appetizers, in a clean and quiet environment. The wait staff is competent, very kind and friendly. Thank you. We will gladly return. Highly recommended.🎄💐
Più commenti
in Google
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18 Dicembre 2024
I highly recommend trying the Gabriele restaurant, we ate very well, abundant dishes and everything was good from both land and sea
Più commenti
in Google
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01 Dicembre 2024
Di passaggio, abbiamo pranzato in questo locale. Buoni gli antipasti; i culurgiones, invece, troppo duri sia nella sfoglia che nella consistenza del ripieno, anche se saporito. Servizio cortese ed efficiente.
Più commenti
in TripAdvisor
.
23 Novembre 2024
Traditional cuisine, in normal, nothing to say, the bill was a little steep for what we got
Più commenti
in Google
.
19 Novembre 2024

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Dolce e Fresco

03/11/2024: Discovered by chance. The municipal market was closed.. How lucky!!! Met mother Miranda, kind person and artisan of the past.. Simple shop without too many pretensions.. But guys, here you can find the authenticity of the past.. The capuliettes (or copulettas)😍 spectacular.. With that scent of bitter almonds. The pabassine.. The least dry and most inviting I have ever tasted.. The formaggelle.. For the first time I discovered what they are like when there is only ricotta and no flour!!!! The gueffus.. With myrtle. Really delicious.. Everything is very simple to look at.. But once you taste it you are surprised by the genuine goodness.. Which you can no longer find around.. Not even in the famous pastry shops.. Today we will taste the lemon ravioli!! Meanwhile, honor to mother Miranda!!

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