Da Battino Antonio In Santa teresa gallura

The place exudes Sardinian authenticity. The service is good, fast and cultured. The food is very tasty and high quality, thank you, you are amazing 😘🙏

We have only been there once, it is truly excellent, we will definitely be back in the next few days hoping there is room, the staff are really kind, nice and professional, the menu speaks for itself

It took us 3 years before we could sit down, but it was worth it, the grilled fish was fantastic, the choice of fish was very good, the wines were very kind, Gianni was even more welcoming and the waiters were always smiling.

Dinner yesterday for 5, very good food: pizzas, fish, and grilled sausage. It's a shame the team is still finding its feet at the start of the season and our dishes arrived late. The fish we chose and shared between two was delicious. The benches and tables on the sand weren't comfortable, so remember to book and bring mosquito repellent! 😅👌🏻🇮🇹🌞

The clam pasta was exceptional! A quaint location overlooking the harbor, and very friendly and attentive staff. Highly recommended, an experience not to be missed.

The place appears unpretentious, but unfortunately the price is high for what you get. An appetizer for two, two spaghetti with clams, a half-bottle of wine, and two myrtle liqueurs, comes to €80. Considering the setting, with its plastic chairs and country fair-style tables, it seemed excessive to me.

After the summer of 2025, my 7-year-old daughter tells me that she only eats battino fish. I only like that! I assure you, the food is divine and in an enchanting atmosphere, with your feet in the sand and the water just a few centimeters away!!!