Da Adele In Termoli

Simply perfect! I highly recommend it.

Delicious lunch today. Very kind and welcoming staff.

A restaurant in the heart of Termoli. It has some outdoor seating, but most of the tables are inside, which is charming and welcoming. The waitress, who almost single-handedly ran the dining room, was very kind, discreet, and attentive to us and all the other patrons. The food is exquisite, both beautifully prepared and well-presented. We only tried the fish-based entrees and desserts, but given the current situation, we'll have the opportunity to try the rest. The wine list is extensive, with plenty of choices (for all budgets), even the 375ml bottles, which are excellent for two and often hard to find. Prices are average. Highly recommended.

Beautiful place, quick service, and friendly, helpful, and knowledgeable staff. All the dishes I tried were excellent, with a special mention for the fish dishes, especially the cod, which is featured throughout the menu, including dessert. Prices are in line with the location.

Excellent food, we recommend the cod semifreddo: a delicious novelty.

Specializing in cod dishes, but other products are also available. Good quality and reasonable prices.

I ate really well, the dishes were of excellent quality. What struck me most, however, was the atmosphere: a welcoming and quiet place, where you immediately feel at ease. As a celiac, I really appreciated that, when I requested gluten-free, they immediately accommodated all my requests, without hesitation. A thoughtful approach that speaks volumes.

We found this restaurant by chance, recommended by a young woman who served us aperitivo the day before. We were looking for a good place to eat, and our expectations were exceeded. The restaurant isn't very large, so we ate inside because the weather forecast predicted rain. We booked the day before to secure a table, as space is limited, requiring careful planning to manage time and customer flow. We had the first seating at 7:30 PM, and the owner urged us to be on time or we might lose our table. We arrived half an hour early. The friendliness and courtesy of the owner and the young woman who served us are a plus, but as we began to eat, we realized it's just their way of being. Their passion for cooking and their work is reflected in the flavors and the timing of the service. Everything is timed, which is necessary to accommodate two sittings in one evening, and we realized how frustrating it can be for those who maintain a steady pace and dedication to their work when a table of eight doesn't show up for their appointment, or rather, shows up half an hour late, and naturally, everything falls through. If you let us know when you make a reservation that you must be on time at a place that, as we're told, has limited space and must meet deadlines, you can't complain; you should just apologize. That said, they served us an appetizer that featured a variety of dishes, each one better than the last. The shrimp wrapped in grilled zucchini were amazing, as were the potato and salmon tart and the stewed octopus, the swordfish with citrus pesto... I couldn't decide which was better. The cod ravioli with zucchini flowers and cherry tomatoes... a real treat for me, a lover of stuffed pasta. The Adele cod with potatoes and cherry tomatoes, despite being baked, remained soft; the grilled one with chicory was superior in flavor. The fried food was excellent: tender calamari and flavorful anchovies. Need we mention the battered cod with their homemade mayonnaise? Sublime. To finish, a crème brulee and a berry parfait that absolutely lived up to the whole meal. Our experience was beyond positive and we highly recommend it; you won't be disappointed. We'll definitely be back for our next weekend getaway. 👏

Seguendo valutazioni TripAdvisor prenotiamo da Adele....beh.....come dice mio marito..... Cosa esiste più del 10 e lode???? Ambiente accogliente....attenzione al cliente ....ma soprattutto amore nei piatti. Siamo ritornati una seconda volta perché non potevamo farne a meno. Peccato sia finita la vacanza...... perché saremmo tornati più e più volte. I piatti sono capolavori per olfatto,vista e gusto. Abbondanti con prodotti di primissima qualità. Il baccalà la fa' da padrone. Una bontà unica....detto da clienti che lo hanno testato ovunque , soprattutto in Portogallo. Siamo stati veramente bene. Se verrete a Termoli dovrete ASSOLUTAMENTE passare da Adele. Uscirete felici ed appagati come non mai. Rapporto qualità/ prezzo UNICO. Bella anche la carta dei vini e oli di una bontà unica. Si vede tanto amore in ogni piatto. Se torneremo a Termoli.....Adele sarà una tappa sicura. Continuate così. Tanta stima per tutto lo staff.

Fantastico 🤩 Il baccalà era strepitoso Il servizio sala veloce senza lunghe attese,i piatti decorati, very very consigliato e ci torneremo