Excellent option if you want to vary a little. The chef is Spanish and the tapas confirm it. The service is excellent, very friendly, expeditious and if you don't speak much Italian, English is fine. Inside there is only a table that is for 6 people and a small bar, outside they have more seats. There is no printed menu, they have the blackboard with the prices outside. We ordered 4 different dishes to try and then repeated some. To finish, the tiramisu, delicious.
Stephanie Fuentes
.
01 Febbraio 2025
10,0
small restaurant in the alleys of the Spanish neighborhoods where cars and scooters don't pass 💪🏼
quiet atmosphere and good food
excellent selection of wines
Livia D'amato
.
25 Gennaio 2025
10,0
everything really good, excellent service, very kind staff.
My friends and I recommend it!
Alessandra Catalano
.
19 Gennaio 2025
8,0
Authenticity and genuineness at the right price.
janey tagliaferri
.
12 Gennaio 2025
10,0
Cucina autentica e atmosfera informale al giusto prezzo. Consigliato per non cadere nelle trappole turistiche ed assaporare il clima partenopeo più genuino. Bravi ragazzi continuate così.
janey t
.
11 Gennaio 2025
10,0
I am a very loyal customer of this delightful bistro which, nestled among the Spanish alleys, offers delicious, delicious dishes made with the highest quality local raw materials. For this reason I wanted to try the brunch on December 31st together with my partner and it was a wonderful experience. The lentil and octopus soup was tasty and delicate, the montanarine were real "clouds", and finally - last but not least - the artisanal three-chocolate panettone was the icing on the cake. Cu.qu. and its owner Francesco, always attentive and welcoming, never fail. Honorable mention goes to his pumpkin cream: prepared with great technique and skill, it is the dish that I love most about this place and that I always order when it is on the menu.
Emanuela Bianconi
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03 Gennaio 2025
10,0
Near Piazza Plebiscito among the alleys of the Spanish neighborhoods there is this small place where Francesco "the innkeeper" as well as a great baker and his wife Elena who directs the brigade with her smile (with Spanish influences by Carlos) welcome customers to enjoy dishes differently good (from the usual Campania tradition) accompanied by a selection of Natural Wines... what can I say, going there is mandatory if you are in the area even for a working lunch!
Andrea Salsedo
.
02 Gennaio 2025
8,0
Found by chance while walking in the alleys. Unfortunately we only took some wine. The inside is very small but we had a great time outside. Decorated for Christmas it was truly a "magical" place. The owner, I think, is a smiling and kind guy who suggested an excellent wine, very competent. I'll be back to eat!
Cristina Santonastaso
.
28 Dicembre 2024
10,0
Small restaurant with a small menu and great food. Very friendly staff.
Kenji Kazui
.
12 Dicembre 2024
10,0
Piccolo posto nei quartieri spagnoli ma vicinissimo a via Toledo. Cucina alternativa ma con un gran senso. Ho preso un ottimo polpettone, mia moglie gnocchi con zucchine. Speciale la capresina una sorta di tenerina ma a base di mandorle. Chiedi di Francesco e di che ti manda Valerio, il mio consigliere personale su Napoli e non solo😉
Lucio T
.
24 Ottobre 2024
10,0