Excellent hotel located in the middle of the Chiaiolella harbor, with beautiful scenery and easy access (L1 Line terminus). Surrounded by many useful shops, the area truly has it all.
The restaurant is excellent, with very fast service, and the energy of the young, dedicated staff is evident.
The products are delicious at very reasonable prices. The menu features both fish and meat dishes, and the portions are generous. Excellent value, especially for guests staying at the hotel (15% discount).
Giovanni
.
17 Agosto 2025
10,0
Da Crescenzo is one of those restaurants you'll gladly return to for its authentic, unfussy cuisine. It's located on the picturesque Chiaiolella harbor in Procida, a convenient and popular spot, especially among those who know the island well and appreciate its authentic soul.
The atmosphere is simple and spartan, yet welcoming: people come here to eat well and enjoy seafood in its purest form.
We started with the typical lemon salad, a fresh and fragrant local dish—a Procida classic that never disappoints.
Next came a perfectly cooked, fresh tuna steak and fried anchovies: crispy, light, and flavorful. Everything was delicious, with generous portions and visibly fresh and carefully prepared ingredients.
To conclude, a delicious white wine, simple yet refined, perfect for a light and sweet finish to the meal.
Overall, Da Crescenzo is an authentic and sincere place, where seafood takes center stage and you can still feel the authentic island atmosphere.
Recommended for those seeking local flavors, abundance, and quality, without the need for a refined setting. We'll definitely be back.
Gaia
.
13 Agosto 2025
10,0
We just went to eat: subpar service and price.
Frankie Bortolussi
.
01 Agosto 2025
6,0
A restaurant I'd heard so much about on the island. The place is nice, even if it's a bit too "on the road" compared to other restaurants on the island. The staff is super friendly, helpful, and knowledgeable. The octopus salad, in my opinion, isn't worth the 20 euros it costs. The tuna in a crust is good, but not overdone, and the same goes for the charcoal-grilled swordfish. The potato croquettes were average. I had the feeling that there wasn't that "wow" factor, neither on the menu nor in your mouth while eating. If you're in the area and don't want to think too much, I recommend it, especially since it's easily accessible both by public transport and on foot. It's
Francesco Morgantini
.
26 Luglio 2025
6,0
I didn't stay at the hotel, but I really enjoyed the attached restaurant. Excellent food, friendly and efficient staff, prompt and accurate service. The girls were always smiling despite their busy schedule. HIGHLY RECOMMENDED⭐⭐⭐⭐
Anna Allotta
.
15 Luglio 2025
10,0
Small hotel conveniently located on the beachfront. Friendly and helpful staff. The rooms are small but new and comfortable. Room cleanliness could be improved.
Raffaele Bonetti
.
14 Luglio 2025
8,0
Excellent restaurant with excellent dishes
Melchiorre Cavaliere
.
12 Luglio 2025
10,0
An authentic corner of Procida in Marina di Chiaiolella. Procida-style rabbit is a true heartwarming dish: tender, flavorful, and a mouthful of the island.
Imma di Sunno
.
11 Luglio 2025
8,0
What can I say, a spectacle. Courtesy, cleanliness and quality of food. In Procida, on average, you eat well.
Here you eat very well with an excellent quality/price ratio
Giovanni Eminente
.
07 Luglio 2025
10,0
Ci siamo seduti a pranzo (previa prenotazione); servizio cortese e professionale, location accogliente sul porticciolo turistico, ottimi prodotti ben preparati e cucinati.
carlopatrizio
.
21 Aprile 2025
10,0