Costamula In Ortisei

I recently ate at this restaurant and I can honestly say that it is one of the best restaurants I have ever visited. From the moment you enter, you are greeted by a warm and welcoming atmosphere, and the friendly and attentive staff make sure you feel at ease immediately. The food was simply excellent – ​​freshly prepared, carefully arranged and incredibly tasty. Every dish was a real treat, and you can tell that they cook with a lot of passion. The wine selection was also excellent and went perfectly with the dishes. The atmosphere in the restaurant was very pleasant – comfortable, elegant, yet simple and relaxed. You can feel that quality and hospitality come first here. I highly recommend this restaurant to anyone spending their holiday in Gardena (Gröden). A real culinary experience that you will never forget!

Really, special places should be allowed to receive an extra star. Because COSTAMULA deserves it. Ambience & History: WOW Food: WOW Wine List: TOP Service: TOP Thank you so much for letting us be your guests.

Beautiful place with amazing food! Everything was so immaculate and curated in the minimal detail, simply amazing! Really recommend

Magic place, looks like a normal bar on the slope but it’s incredibly magical. Must see on La Longia

Yes. Excellent location on the ski slopes. Can also be reached by car. Extremely romantic atmosphere inside. Converted farm. Class done.

Stunning and elegant place. The place seems to have been recently renovated with a surprising sensitivity to the conservation of the farm. Excellent service. Staff made up of beautiful, young, smiling and super professional girls/boys. Too bad about the food portions. For a man weighing around 80 kg it is even difficult to evaluate the flavours. Bring tiny ones!!! It is one of those super restaurants anchored to the concept that quality must necessarily be associated with small portions. If a dish is good and well prepared, it will also be so in reasonable portions. Especially for customers who spent the day in the snow We gave up on having a second course and dessert after only smelling the aroma of the first. Too bad about the "insurmountable" food. The memory of the service will remain with me.

Coffee was OK but very expensive.

Sono andata in questo “maso” di sera e già dall’esterno si respirava una inattesa sospensione del tempo . All’Interno, le antiche mura contengono angoli di accoglienza calda ma non finta, senza alcuna tentazione di simulazione di un’epoca che non c’è più. I piatti sono curati e , soprattutto buoni . Ottima la carne, sfiziosi gli antipasti, i primi deliziosi. La cantina è fornita anche di vino autoctono, seriamente lavorato e presentato. Il personale è cortesissimo e competente.

Restaurant next to the ski slope perfect for refreshment, with typical Tyrolean dishes, good and plentiful.

Fuimos a cenar y elegimos el menú degustación del Tirol del Sur. Simplemente fue excepcional, creativo con una presentación impecable y sabores maravillosos. ¡Vaya!