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Cos 'e Pazz - Pizza e Fritti Napoletani

Cos 'e Pazz - Pizza e Fritti Napoletani In Torino

Via E. Daneo 10/10 Angolo Corso Traiano 7, 10135 Torino Italia Torino
+39 392 409 5154
8,3

Basado en 1.844 opiniones encontradas en 2 webs

9.3
9.3
8.3
9.3

tend

266
Di 4.208
in Torino
11
Di 502
di cucina Pizza e Pasta in Torino

I clienti commentano i loro piatti di...

pizza dolci antipasti mozzarella pasta napoletano fritto pomodoro salsiccia caffe calzone pistacchio semplice more ripieno
Pizza e Pasta
Torino

Gestione recensioni

Recensioni Nota
Google 1473 9.2
Recensioni Nota
TripAdvisor 516 9
The real, authentic, super digestible and super good NEAPOLITAN PIZZA! Super pizza… very welcoming, kind and helpful staff. Quick and organized service. Phenomenal desserts… well, go there and try it!
Più commenti
in Google
.
11 Gennaio 2025
10,0
All delicious.. and refined.. I just wonder if it is ever possible to find a good pizza without it not necessarily being gourmet.. it risks becoming prohibitive to afford it..
Più commenti
in Google
.
09 Gennaio 2025
10,0
Neapolitan pizzeria with ingredients, both classic and refined, of excellent quality. Reservation strongly recommended. A little more expensive than a classic pizzeria but it's worth it.
Più commenti
in Google
.
28 Dicembre 2024
8,0
Very nice place, spectacular pizzas, very friendly manager, quality products and prices more than adequate for the offer provided. I accidentally came across this place which will become a regular place. Super recommended
Più commenti
in Google
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27 Dicembre 2024
10,0
Ottima pizza gustosa e generosa! Ingredienti ottimi. La pizza è assolutamente consigliata, se venite qui andate sul sicuro.
Più commenti
in TripAdvisor
.
23 Dicembre 2024
10,0
I've been to this pizzeria and I must say that the experience was really pleasant. The atmosphere is welcoming and the staff were friendly and helpful, always ready to have a chat and offer advice.
Più commenti
in Google
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23 Dicembre 2024
10,0
I would say good pizza but for my taste it should be cooked more, i.e. crunchier......
Più commenti
in Google
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22 Dicembre 2024
10,0
We went with friends, booking a few days in advance to go during the week. We took special pizzas, traditional pizzas and fried pizza. We agreed that we had eaten the best pizza in the last 5 years, not only in Turin. Very kind and attentive table service from the guys. A place where we will return without a doubt to try other specialties.
Più commenti
in Google
.
09 Dicembre 2024
10,0
Excellent pizza, quick to serve
Più commenti
in Google
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08 Dicembre 2024
10,0
Da quando ho scoperto questa pizzeria è una tra le migliori pizzerie che io frequento.Inpasto leggero,cordialità,simpatia.Quando entri in questo piccolo ed accogliente locale ti senti come a casa e respiri l'aria del sud.Complimenti ragazzi
Più commenti
in TripAdvisor
.
11 Agosto 2024
10,0

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19/01/2025: First gourmet pizzeria of my life, and I must say that I had a good time. Nice place, very bright and clean. Friendly service that followed each course with an explanation of how it is made. I went on a pizza tour that encompassed every taste. Low price. I was very satisfied.
06/01/2025: Beautiful venue. Good pizzas and desserts. Very nice, friendly, young staff! Very fast delivery to the table with a welcome "treat" and a final! What can I say: wonderful! If I lived nearby I would definitely come often, but living in Albenga I promise to return. I recommend it for anyone who wants to eat well!
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La Vecchia Locanda

07/01/2025: It was supposed to be a simple quiet dinner with friends and it turned into a warm experience. A place where it's easy to feel at home, probably due to the management by two brothers. You can perceive the family atmosphere starting from the dishes, simple and created with fresh products, continuing with the hospitality and the ability of the staff to make you feel at ease, always. Paccheri with squid ink with sensational shrimp and pistachio and a decomposed thousand leaves, with a delicious cream, produced by them! I will return often with my family and the people closest to me.
05/01/2025: When we have quantity and quality combined, we leave here like happy gourmands, with a smile on our lips for the rest of the day... Thanks to the Vieille Auberge and its smiling staff. Laurence & Lionel

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