Corona Sushi In Goito

30/01/2026: Excellent food, cleanliness and friendly staff

17/01/2026: At the invitation of a friend, I went to this unique place. As soon as I entered, I noticed something peculiar: the place consisted of a very large room divided into groups of tables for four and eight people, separated by another area where customers serve themselves from the self-service menu. At that time, lunchtime, it was noticeable that the room was very busy, with an estimated 8-person table set for around 80 people. The self-service menu was divided into first courses, second courses, and separate fruit and desserts, which I could see were very fresh. Afterward, I decided that the food was fresh and tasty.