EXCELLENT place. A place for those who know how to eat well. I was in the company of friends today, the day of the Epiphany. The place was full and despite this, the service was impeccable.
We took raw seafood as an appetizer and followed by fried cod. Then all the guests chose the first course, unique dishes, truly excellent.
The wine cellar is well stocked, but above all the owners know how to make good recommendations based on the dishes.
A recommended place, but recommended to those who know how to eat well.
Alberto ALFIERI
.
06 Gennaio 2025
10,0
(A Friday for dinner) Elegant and welcoming environment, friendly and professional service, mainly fish menu with meat and pizza alternatives. Excellent execution and presentation of the dishes, normal portions. Quality raw products for which we returned again after a year. Good value for money. Three fish starters, a first course, a fish second course, a dessert and a bottle of wine for around €100.
Marco Seguri
.
21 Ottobre 2024
10,0
Too bad they didn't have crystal glasses, Selosse's initial would definitely have been better :(
TS CN
.
10 Settembre 2024
8,0
Dinner for two people. Very friendly and helpful staff, really good and refined food. We had calamari with stracciatella as an appetizer, two first courses (paccheri, cheese, pepper, aubergines and swordfish and their famous deflated dishes) and a fried dish to divide in two. Absolutely recommended!
Davide Miceli
.
03 Settembre 2024
10,0
Abbiamo scoperto questo ristorante grazie al gestore del B&B in cui abbiamo alloggiato.
Una scoperta eccezionale. Pesce crudo di qualità e proposte ricercate nei piatti, con abbinamenti d'ingredienti per nulla scontati.
Anche il servizio davvero meritevole. Personale gentile, attento e preparato.
Consigliatissimo!
Irene M
.
31 Agosto 2024
10,0
Everything was delicious, the legendary deflated ones always TOP
Gabriella Muci
.
22 Agosto 2024
10,0
Beautiful place hidden in the streets of Veglie we ate very well the raw seafood excellent sea bream in salt and the simply delicious fish ravioli and the squid with burrata and cuttlefish ink sublime and to close the desserts at the same level certainly one of those restaurants of fish that you don't forget
OP FRA
.
10 Agosto 2024
10,0
Mooi restaurant in België. Met een warm welkom, het advies was zeer persoonlijk, men vroeg naar onze voorkeur en lieten ons kiezen uit de verse vis icm een heerlijke wijn. Een aanrader!
fikj2023
.
09 Agosto 2024
10,0
Dinner for 14 people, children and adults.
We ate some starters (octopus with Negramaro, seafood salad and tempura prawns) which were all excellent.
Pizzas, spaghetti with mussels and sea bream in salt were taken.
All very good.
Finally we had dessert (sorbet, babà, creme brulee).
The white wine they produced was very good.
Highly recommended!!
Camilla Riccardo
.
06 Agosto 2024
10,0
A beautiful discovery! Excellent quality fish, exceptional wine produced by them and finally impeccable service. The owner, who is also the chef, is attentive to customers' needs and was very helpful to us.
Carola Stivala
.
05 Agosto 2024
10,0
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