Entering Il Clandestino means being led into a gastronomic experience that combines authenticity and character. Antonio's cuisine reveals a confident and creative touch: dishes born from carefully selected ingredients are transformed into harmonious compositions, capable of surprising without ever losing their connection to tradition.
In the dining room, Serena welcomes guests with grace and lightness, guiding them with professionalism and a touch of brilliance that makes the atmosphere both refined and lively. Every detail, from the attentive service to the careful pacing of the courses, contributes to creating a perfect balance between elegance and conviviality.
Il Clandestino is not just a restaurant, but a place where the joy of taste meets the freshness of hospitality. A table that will remain etched in your memory for the quality of its cuisine and the feeling of authentic pleasure that accompanies the entire experience.
Giovanni Fanelli
.
13 Settembre 2025
10,0
There is no price list when the bill arrives there are nice surprises
Carmela dolce
.
31 Agosto 2025
6,0
We had a truly wonderful time! From the moment we arrived, we felt pampered and cared for with great attention: the staff was extremely friendly, making us feel right at home. The fish was fresh and impeccably cooked, but we were also impressed by the quality of the meat dishes, especially the tagliatelle with porcini mushrooms, truly delicious. An experience that combines kindness, care, and excellent cuisine. Thank you so much! 😊
Gaia Salmaso
.
21 Agosto 2025
10,0
We had a lovely family meal
Our hosts franca and carmine of Villa Felice recommend the restaurant to us.
tracy caschera
.
13 Luglio 2025
10,0
We thought the place was rather quiet for a Saturday night as we were the only ones at first. A few more people arrived later on. We learnt later there had been a major football match that evening with the Napoli team playing. We weren't handed menus. We went along with their suggestion of a lobster pasta dish for my husband and a varied cheese dish with broccoletti for me. They poured out 2 proseccos as an apéritif and we also had a glass of rosé wine each. We didn't know even how much we were going to pay and it seemed impolite to ask, so we just accepted the surprise. For the quality it seemed quite reasonable to pay 70 euros, and there was enough to eat. We thought though that we wouldn't take chances like that again and insist on choosing from a menu, or at least know the prices beforehand. We saw that the locals were not handed menus either, so maybe it's the done thing in this restaurant.
Marina Heda
.
10 Giugno 2025
8,0
We are still at the appetizer excellent food all rich and original dishes....I will update you for the sequel.....
Ivo Gallozzi
.
08 Giugno 2025
10,0
I found myself with my family to celebrate a birthday and I found an impeccable cuisine with spectacular products and ideas in the combination of tastes.
And a delicate and trendy restaurant design, I can't help but come back to eat these dishes again and have a nice day.
With very kind and helpful owners and employees
riccardo paludi
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02 Maggio 2025
10,0
Frying. Takeaway plentiful and very good always at the top personable kind very welcoming dishes all worth trying
Sergio Catalogna
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11 Aprile 2025
10,0
Ottimo connubio qualità/quantita/prezzo. Posticino carino, intimo,pochi posti,ma gestito in maniera eccellente da personale di sala educato, cortese e preparato. Antipasto,primo e mezzo secondo meno di 40€ escorporando bevande, caffè e amaro. Forse l unica pecca (ma nn è colpa loro) è che nn è adatto a rimpatriate di amici chiassosi 🤣
MaurizioFal
.
09 Aprile 2025
10,0
It was recommended to me by friends, excellent and plentiful food. Impeccable service, kindness and helpfulness. Excellent price/quality. I highly recommend it.
SILLY BLACK & WHITE
.
06 Aprile 2025
10,0