Civico 5 Bar Trattoria Bruschetteria In Marano vicentino

Special ragù!!! And everything else too

Bruschetta with pumpkin bread is delicious.

Family atmosphere, both owners and staff are courteous. Waiters always have a smile and are happy to advise you.

Truly exceptional restaurant! As for the bruschetta (which can also be ordered for takeout), the bread is fragrant and crispy to perfection, and the fresh, quality ingredients make all the difference. A wide selection of flavors, from classic recipes to more creative combinations. Beyond the bruschetta, the dishes are also excellent! The bison, the restaurant's true highlight, is incredibly tender and flavorful. The restaurant is modern, welcoming, and meticulously maintained. The friendly, helpful, and approachable staff creates the perfect atmosphere for an evening with friends or a delicious aperitif. We're regulars now, and we highly recommend it! Civico 5 wins hands down for the best bruschetta in the area!!!

Civico 5 is a real guarantee! The service is friendly and attentive, the staff is incredibly friendly and always smiling. The bruschetta is simply fabulous: fresh ingredients, original combinations, and irresistible flavors. The atmosphere is welcoming and relaxed, perfect for an evening with friends or a casual dinner. I will definitely be back, highly recommended to anyone who wants to enjoy excellent food in a pleasant atmosphere!

Excellent place for bruschetta and more. Friendly staff, pleasant garden. Recommended!

The atmosphere is simple but welcoming, with good first courses and bruschetta. They have special dishes (for example, ostrich or bison ragù, ostrich or bison meat). The bison is very good.

Delicious bruschetta, very good bread, toasted just right, with top-quality ingredients... this evening my daughter had the pesto fettuccine with burrata and cherry tomatoes: wonderful, even the plating. I had the Black Angus steak: exceptional! Tender and tasty. I highly recommend it.

I'm surprised no one mentions the bread. Overall, it's a nice place, but calling the dry bread bruschetta is a no-brainer. Bruschetta is toasted bread. So the price seems disproportionate to the quality. I thought the long wait would be worth it. It's a shame, because the place and the concept deserve much better.