The place isn't the most modern, but you're pampered and the food is spectacular. The ossobuco is highly recommended, go there.
Serena Cerri
.
15 Febbraio 2026
10,0
We often return, a trattoria serving simple local dishes. The appetizer, gnocco fritto, is very good and dry, and the cured meats are high-quality. We've always come on weekends, booking through The Fork; on occasion, they also serve off-menu items. "Homemade" service. Competitive prices.
Victoria Invernizzi
.
04 Febbraio 2026
8,0
A very quiet place in the Crema countryside in a pretty village... Friendly staff, very helpful owner, and quality homemade food. Prices, from appetizers to espresso, are around €30 per person.
I highly recommend it.
Giuseppe Parrinello
.
14 Gennaio 2026
10,0
Spectacular lunch. Gnocco fritto, cured meats, casoncelli. Excellent service and a friendly owner. Definitely coming back to try all the other authentic, locally sourced products.
Sabrina Cilia
.
04 Gennaio 2026
10,0
Trattoria near a small town 30 minutes from Cremona.
The food is good quality, and I'd describe it as "homemade," even in terms of the plating.
The service definitely needs improvement in terms of timing and table setting.
It's definitely worth a try, however, for the freshness of the ingredients: simple yet authentic.
Eneri D.
.
22 Dicembre 2025
8,0
Family-run restaurant. Paolo, the owner, is always present and attentive. He explains the dishes and how they're prepared in great detail! Excellent food! I've been here several times and it never disappoints! Highly recommended!
sily801
.
23 Novembre 2025
10,0
Great experience, booked 1 hour in advance, returning to Milan from Bologna.
The place is like an old tavern, the food is very good, with various specialties, excellent cold cuts and fried gnocco, the agnolotti are also good, the torta Bertolina is very good, and the wine cellar is extensive.
Everything is very good, and what can I say about the owner...very welcoming and super kind?
The prices are also very reasonable.
Marco Campus
.
23 Novembre 2025
8,0
A quiet and relaxing place, everything reflects the restaurant's name: happy food. Paolo, the owner, is a wonderful host and a great connoisseur of the food he serves. Handmade pasta, local traditions, and typical local main courses. Excellent, truly excellent. Definitely worth a visit.
sergio russo
.
23 Novembre 2025
10,0
Good food without a doubt, a very simple kitchen, the price is more than modest, the super friendly owner speaks like a machine gun.
Gio
.
19 Novembre 2025
8,0
A must-see in Ravenna, everything is delicious.
Mory Bertozzi
.
13 Novembre 2025
10,0
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