Durante la nostra vacanza al mare, siamo andati per due volte a cena in questo ristorante sulla via Emilia…
Locale con spazi ampi all’interno, atmosfera informale ma accogliente…
Una sera abbiamo provato la pizza, devo dire molto buona, per l’impasto, la lievitazione, la cottura, e il condimento…. Un po’ deluso sul dessert le palle di neve…
La seconda cena abbiamo optato per uno spaghetto allo scoglio e un pacchetto cozze e pecorino…. Ottimi e abbondanti entrambi…
Cottura della pasta, condimento e presentazione…
Servizio giovane, ma attento, disponibile simpatico…
Prezzo adeguato a alla portata..
Consigliato
nikgoloso
.
12 Gennaio 2025
8,0
Pizza tipo napoletana, ben cotta e saporita anche dalla cucina arrivano spaghetti alle vongole o arselle proprio ben fatti, locale nella sala principale rumoroso, meglio le altre sale. Cucinano per molti coperti ma sono comunque attenti al servizio.
Caterina S
.
06 Gennaio 2025
8,0
All very good and fast service!!
Michele Fabiani
.
28 Dicembre 2024
10,0
Venerdì sera musica con Daniele stella. Una bellissima serata
Andrea Giomi
.
08 Dicembre 2024
10,0
nice place for evenings with friends, the service is not the best but the staff are friendly
Parissa Palizban
.
26 Novembre 2024
8,0
You are there because it's like going home........ where your grandmother pampers you by cooking for you
Marzia Graziano
.
19 Novembre 2024
10,0
The service was impeccable, the staff very kind and helpful. Unfortunately, the value for money did not live up to my expectations. The portions seemed a little small, especially the starters, although the quality of the food was good, I found the prices excessive compared to what we ate.
Massimo Pani
.
17 Novembre 2024
6,0
I passed through here at lunchtime and it's really good and I recommend it especially to those who want to eat seafood and/or fresh fish, they are welcoming, they have private parking spaces only for restaurant customers, the dishes they are plentiful and the price is correct for both quantity and quality. I ate really well not only because of the dishes but also because they are made by older ladies (and there are 3 generations present at the restaurant) who, as we all know, are of their age and above all know their stuff about food. We are in the Covid period and as is "imposed" on us by the government to accommodate ourselves internally we need the greenpass, right from the moment we enter we see that we need the greenpass. I called to book and already there they asked us if we had the green pass. Covid regulations are respected. Perfect cleanliness of both forks and knives and plates, tables and even the entrance door is properly cleaned and sanitized. In my opinion, the bill was correct both for the fact that it is August and for the dishes and consequently all the raw materials.
P.S. as a starter I recommend the mussels, a Tuscan starter and the mixed hot seafood. As a first course I recommend the spaghetti with clams and seafood rice (if you can eat them), while as a second course I recommend the grilled seafood.
All in all there is nothing negative to say, I recommend it to everyone and I will more than willingly go back.
Juan Di Viterbo
.
12 Novembre 2024
10,0
Excellent pizzas and desserts, good prices. The only flaw: the place is decidedly noisy.
andrea Sansoni
.
09 Novembre 2024
8,0
Nice even if not very intimate, full and noisy rooms, excellent pizzas, fair prices
enrico eleuteri
.
05 Ottobre 2024
6,0