We had a dinner there - food was tasty. Yet the service was very poor - the waitress acted all annoyed towards most of the customers and even the other waiter. This is a place with good potential yet the service staff needs quite some„upskilling”.
Anna Fichtel-Stołecka
.
15 Ottobre 2025
6,0
This restaurant is located in the center of Brindisi. It's a great, welcoming place with top-notch staff. Not to mention the food is excellent. I'll gladly return.
Anna Conte
.
15 Ottobre 2025
10,0
Very nice place, excellent service and traditional and excellent dishes in generous quantities
Ily lastrega
.
14 Ottobre 2025
10,0
Delicious cuisine in an authentic white setting in the Puglia valley. Peace reigns here, in the best sense of the word. The charm is powerful.
The homemade starter is generous and definitely worth the detour!
Aurélien Doc
.
11 Ottobre 2025
8,0
Tagliatelle and Porcini, more Gambaronne on the plate with Susumaniello so good.
Recommended for any French gourmet
Lionel Renaux
.
03 Ottobre 2025
10,0
Located in the historic center, with indoor and outdoor seating.
The house appetizer is highly recommended. The first courses are tasty and plentiful. The mixed fried fish is fresh and crispy. A great experience for my birthday 😊
Giuseppina Bottani
.
03 Settembre 2025
10,0
A lovely place, extremely attentive staff, and a location that offers a view of the very center of Brindisi from an intimate and peaceful perspective.
Matteo Baldi
.
29 Agosto 2025
10,0
Excellent restaurant with carefully prepared dishes and excellent pairings! The pappardelle with pear, bacon, and scamorza cheese was delicious. Friendly and helpful staff.
roberto perico
.
19 Agosto 2025
10,0
A restaurant worth queuing for. A beautiful terrace. Impeccable service, very friendly, extensive menu, and the plates were generous and delicious. Special mention goes to the homemade desserts, the crème catalane: a delight!
Bravo and keep up the good work.
Barbara SAUSSET
.
18 Agosto 2025
10,0
Pranzo di Pasqua, è stato discreto, personale disponibile e cortese. Abbiamo mangiato un buon antipasto , due primi un pacchero con crema di calamari e pomodorini gialli molto delicato, tagliolini alla crema di asparagi e capocollo croccante di Martina, maialino in crosta alla crema cacio e pepe, volontà con crema di zabaione.
Odyssey09141026038
.
22 Aprile 2025
10,0
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