Cenerentola In Forio

Delicious food and amazing people. It was raining (pouring) and we were worried because we had to walk and the older people (parents) couldn't walk under the rain. The owner drove us to the hotel (12 people). Amazing people, amazing view, amazing experience.

One of the best restaurants I've ever been to. The staff, incredibly kind and friendly, explained each dish to us with gusto and entertained us throughout the evening. The food was excellent from appetizer to dessert: meat, fish, and seafood gnocchi were all delicious. The caprese salad was truly extraordinary. The terrace is fabulous: spacious, welcoming, and with a truly pleasant atmosphere. A special thanks to Stanislao (Silvio), our waiter, who was friendly and welcoming. With his helpfulness and smile, he made the evening even more enjoyable, making us feel truly welcome. We'll definitely be back.

Exceptional family-run pizzeria and restaurant. Beautiful outdoor terrace, but the restaurant also has an indoor dining area. Delicious pizza as an appetizer, and seafood gnocchi and spaghetti with clams as first courses. Excellent fish main courses, grilled sea bream and lambuca, and fried shrimp and calamari. Everything is exceptional.

Island dishes not to be missed! During our 10-day vacation in Ischia, we returned to this restaurant four times. Every dinner was a pleasant and memorable experience. The location is truly convenient, just steps from bus stops for those of us who travel by public transportation. In the summer, service takes place on the panoramic terrace, which offers a splendid view of Mount Epomeo, surrounded by greenery and tranquility: an atmosphere that conveys a truly peaceful feeling. The menu offers a variety that allows you to sample both seafood and meat dishes. We enjoyed perfectly cooked, fresh fish, as well as the unmissable Ischian-style rabbit with bucatini pasta, a dish worth the visit in itself. We highly recommend the mussel soup, served with simply exceptional crostoni bread! A little tip: to order the rabbit, it's best to reserve it at least six hours in advance, as it requires slow and careful cooking. A huge thank you to the staff for their warm welcome, professionalism, and smiles, which always made us feel at home. And we found the prices to be very reasonable, which kept us coming back day after day. We've found a place to treasure, and we'll definitely be revisiting it on our next vacation in Ischia. See you next time!

nice place with great friendly and fast staff, very good pizza.

Good evening I'm coming to ask you tell me I'll do everything in abundance then when it arrives I'll get pasta just a little appetizer itself

Wonderful in every way. The quality of the food, impeccable service, and beautiful location. Everything was perfect ❤️

Excellent experience. Very polite staff, excellent service, delicious pizza, light and easy to digest, first and second courses of excellent quality. It's very difficult to tell anyone who tells you this, as a resident I'll be back even in the winter. Congratulations to this lovely family who pampers our palates. 5 stars, super 💫💫💫💫💫

Siamo stati consigliati dal proprietario del hotel dove alloggiamo. Abbiamo Mangiato molto bene . Ottime le materie prime utilizzate, Buoni gli antipasti di terra con affettati misti e formaggi. Da provare anche l’insalata di polipo con alici. Ma Ischia bisogna principalmente assaporare il coniglio all’ischitana , qui buonissimo ben condito, personale gentile , ottimi prezzi

Location tranquilla e di buon gusto, cibo raffinato, personale cordiale e disponibile, prezzi accessibili e fascino mediterraneo