Cecosteria In Brescia

Delicious and traditional, right in the city center. Excellent pork cutlet with baked potatoes, wines by the glass, and a digestif. Three rooms: a small one at the entrance with a counter, another in the window, and the last one next to the kitchen, high up in the back.

The best cod I've ever eaten in my life!

Casoncelli, wild boar pappardelle with a gamey flavor, and Brescia-style liver with well-cooked sage. All very good!

A lovely osteria, with a knowledgeable and friendly host. Excellent meat and fish options. The wine selection was excellent. A truly lovely evening.

Excellent dinner with friends. Good food, fair value. I'll definitely be back.

The spinach casoncelli was absolutely to die for rich, flavorful, and perfectly cooked. You can really taste the care and freshness in the ingredients. The atmosphere is lovely and lively, with a warm buzz that makes you want to linger over your meal. Everything we tried was tasty and well-prepared, and the tiramisu was a wonderful finish light, creamy, and indulgent without being too heavy. Service was friendly and attentive, adding to the overall great experience. A place I’d happily return to again and again.

The food was well-made (2 main courses, 1 first course, and 2 side dishes) with generous portions, but not at the expense of quality. The outdoor setting with tables in the Market Square was pleasant. However, the wait was excessively long (50 minutes just to order, clearly straining the staff and kitchen... maybe a couple more young people... nooo?) and, in any case, the tables next to ours were NOT served immediately, physically brought and set just minutes earlier (while we were still waiting, I repeat, to order)... that's fine, it's fair to say they were obviously lucky "friends," but this, I'm sorry, just can't be tolerated. Respect first... so brazenly, no thanks!!! Sorry!!!