03/10/2025: A wonderful place with exceptionally good food, welcoming hosts, and exciting wines. The atmosphere is relaxed, the music is fitting, a true culinary experience that will linger long afterward. :)
03/10/2025: Cuisine & Offer: Italian/Mediterranean with creative touches, including fish dishes, vegetarian options, and seasonal ingredients.
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Plus Points
1. Location & Ambience
Meteo is beautifully situated on the Passer River/Winter Promenade, with a large glass front and terrace, allowing you to enjoy the outdoors seamlessly. The surroundings are tranquil yet lively – ideal for a relaxing evening.
The restaurant's design combines style with comfort: elegant enough to make you feel at home for a special evening, but not stuffy.
2. Quality of the Cuisine
Many guests report that the food is fresh, well-composed, often surprising, and delicious. Dishes such as scallops, creative fish variations, a good vegetarian selection, and more are distinguished by their flavor and high-quality ingredients.
Presentation and preparation are generally praised – plates look appealing, and portions are usually adequate. 
3. Service & Wine Pairing
The service is often mentioned as particularly positive – friendly, competent, and dedicated. The hostess (Agata Erlacher) and the chef (Thomas Strappazzon) are considered to be passionate individuals who put their heart and soul into their work. 
The wine advice is often highlighted: there is no traditional, extensive wine list concept, but guests appreciate the personal recommendations and the opportunity to choose a wine from the in-house cellar/room. 
4. Value for Money
Many visitors consider Meteo to be justifiably expensive – you pay for quality, ambiance, and attention. Prices are in the mid-to-upper range, but many users say they are reasonable for the experience. 
5. Varied & Creative Menu
The menu changes regularly, offering interesting combinations, not just standard fare. Those who are looking for something new will often find dishes that surprise them – which is rated positively. 
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Points of criticism / room for improvement
1. Service inconsistencies
Although the service is often praised, there are repeated reports of situations in which the service – especially the management – falls short. Guests report a lack of friendliness or helpfulness at times. 
Example: Wine orders that are delayed or misunderstood despite being asked for; one review mentioned that the bottle cooler was only brought upon request. 
2. Prices and portion sizes
Some guests find that the value for money is not always consistent for wines or certain dishes. You can easily pay more for particularly unusual dishes, and the quantity of food is not always as generous as one might expect for the price. 
3. Atmospheric Details
Some reviews mention that certain details are missing that could have rounded out the overall experience: such as a tablecloth, small decorations, more warmth in the ambiance (e.g., through lighting or music), or a more personal touch during the welcome. 
4. Expectations vs. Reality with Special Requests
Those with special requests—such as "red" with meat, specific wine preferences, or alternatives—occasionally encounter limitations. Some guests felt a bit overwhelmed or had to make compromises compared to what they had imagined. 
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Overall Conclusion
The Meteo in Merano is an excellent address if you're looking for good food, creative cuisine, and a stylish atmosphere in a restaurant that shows attention to detail. Those open to culinary adventures and value quality will be delighted in many ways.
At the same time, it is not a one hundred percent gourmet highlight without fault or flaw – the service in particular has room for improvement, and one should not necessarily come with expectations of a top-class restaurant à la Michelin-starred establishment, but rather with the desire for enjoyment in the upscale segment with character.