Cascina Schiccio In Santo stefano in aspromonte

Wonderful environment, wonderful staff and not to mention the food.. we left with a good stomach for 2 days. Food produced of high quality and selected according to the season. We will be back.

The tasting menu with 11 courses for 35 euros in the Schiccio mountain restaurant About 2 weeks ago we asked the restaurant via WhatsApp whether it was open. Answer: Yes, but weekend appointments are only available from April, no problem on weekdays. A restaurant “at the end of the world” at 900 m in the mountains and such demand - that must be good. The conclusion: We got to know a selection of unknown and delicious specialties here! The friendly waiter explains each dish to us via translation on his smartphone. This menu was truly an unforgettable experience!

An enchanted place!! Super top and plentiful typical cuisine.

After a few attempts I managed to book for a lunch with friends. Beautiful location, rustic but welcoming. Good service, friendly staff and owners who are a pleasure to chat with. They offer a fixed menu with seasonal products, and I must say that at the end of the long lunch we all woke up satisfied with the quality and quantity. Don't miss the baked potatoes with onion and cream cheese, and the Aspromontana beans. The first ones are excellent. In general above what is expected from a typical restaurant. Adequate price. I will definitely go back.

Table of 18, we had a very good time. Excellent food, super friendly and helpful staff. Advised! Until next time

Went for Christmas Cozy and rustic atmosphere Despite so many people, excellent service Abundant and very good starters, the first courses were also excellent. The meat remained a little dry but of good quality. Definitely worth returning.

Parcheggio disponibile, dopo prenotazione, locale caldo accogliente e personale gentile e disponibile, bagno pulitissimo, quindi primo step ok, passiamo al cibo, qualità ECCELLENTE ripeto materia prima di prima scelta, dall’ antipasto di ricotta formaggio accompagnato da miele ( aggiungerei marmellata di fichi) capicollo salame , olive nere ( infornate) di ottima qualità, polpette con ripieno di noci , primi da leccarsi i baffi, il sugo? Cotto come si comanda con carne di maiale ridotta a burro che si scioglie in bocca , secondo … tagliata di un colore rosato perfetta , RINGRAZIO PER IL DOLCE IN BICCHIERE❤️CONSIGLIO anche perché sono abbastanza critica nelle recensioni, aggiungo quando in un locale trovate il tovagliato rosso a quadretti FERMATEVI ❤️🌹

Profumo di casa, profumo di sapori caserecci tipici calabresi, dall’ antipasto al dolce il susseguirsi di piatti è una goduria per il palato! Qualità eccellente, personale formidabile e gentilissimo, prodotti sempre stagionali con menu che varia in base al periodo. Struttura accogliente e in pieno stile agreste. Super consigliato!!!

Very high expectations, met with great success! As soon as we arrived we were helped to find parking by a very kind employee. The welcome inside the restaurant is the most Calabrian that can be: "movitivi chi rifriddaru i crispeddi" (delicious). Service - Genuine, attentive, friendly, AT HOME, noteworthy. Food - Every course was astonishing, both in terms of quality and quantity. Local products, with the flavor of our true Calabria. Location - Very "cosy", perhaps a little too much, but it certainly gives an even greater sense of "familiarity" and belonging to the territory. It was also very easy to have a chat with people at nearby tables. Price - Certainly very honest for everything described above. €35 per person for a very rich appetizer, two first centerpieces, a second centerpiece + water and wine included, without forgetting the dessert (excellent cannolini with ricotta). An experience to be enjoyed at 360º. See you soon Schiccio!

Unforgettable experience and hospitality