Caribia a Follonica In

03/08/2025: The restaurant was recommended to us and we trusted it... we couldn't have made a better choice. The restaurant is located in a beautiful village just steps from the port. The team is made up of young, talented and extremely polite people, specifically one boy practically the same age. They are very knowledgeable in explaining the dishes and very attentive to the service. The cuisine is sublime, we ordered a raw fish that was IMPECCABLE both in taste and presentation, varied, good, fresh and accompanied by fabulous combinations. For the first course, spaghetti with clams and I honestly don't think I've ever eaten anything so good... flavorful, creamy, delicious in short. The other first course was gnocchi allo scoglio, you could taste that the pasta was homemade, they had a unique flavor and worthy of being recommended. With eyes closed, for us, it's a resounding YES! We will definitely be back, once is not enough, also curious to try the many other choices the menu offered! For us, it's a 10 out of 10!

28/07/2025: Good, very nice atmosphere in the medieval square. Portions are a bit small but good. Excellent seafood carbonara (€20), good but not very substantial fish (€30 is a bit steep). Open Sunday evenings in the summer (contrary to what Google Maps says).