Carducci Bistrot In Teramo

Perfect environment, fantastic owner and waitresses. Exquisite dinner, very fresh fish, I highly recommend it

The quality of the fish, the best in the area. Dishes prepared with great dedication, a culinary experience accompanied by excellent service. Thanks Marco for the welcome.

Lovely, welcoming and very well decorated restaurant. Sublime dishes, excellent choice of wines. Attentive and trained staff. The owner advised and guided us on a truly interesting journey of flavors and combinations. There is an intimate and private atmosphere, excellent for romantic dinners, but also suitable for a nice evening with friends chatting and relaxing. Vote 10

Dinner with friends, pampered by Marco and his staff!!!

Intimate venue, excellent and friendly staff. Not to mention the dishes, we wanted to have a 7-course tasting and we left very satisfied and above all full! Compliments!

Fresh and very high quality fish, excellent value for money, staff available for any request, very well-kept and welcoming location. Best fish restaurant in the area.

Intimate restaurant in the central area of ​​Teramo, elegant and with a lot of attention to detail. I spent our sixth anniversary with my husband, and we were warmly welcomed by the very nice owner Marco. Immediately a free welcome dish to start, and a delicious and very sophisticated tasting journey, beautiful dishes and super flavours. All accompanied by spot-on wines and also free tastings 🥰. Absolutely recommended and I will definitely be back! Ps. Try the tortello with cheese and liquid pepper with crunchy guangial.

Stunning place in the center of Teramo. Excellent dishes accompanied by a magnificent welcome from the owner. Trained and helpful staff. The highlight is definitely the cacio e pepe fagottello with red prawns. SPECTACULAR!

Ora è molto più vicino all'accattivante idea di bistrot, un'osteria ricercata in cui mangiare buoni piatti di un menù piuttosto corto ma senza la formalità del ristorante classico. In un'atmosfera finalmente rilassata e alla mano, senza però rinunciare a una certa eleganza, si possono gustare piatti di ottimi. Il tonno tataki è notevole, così il polpo e la tartare di gamberi rossi... limitata la scelta dei vini, ma i proprietari dicono che stanno riassortendo la cantina. Consigliato

Cena ottima, materia prima selezionatissima, gentilezza, disponibilità, piatti curatissimi. Un'esperienza culinaria a tutti gli effetti. Bravissimi