Capodacqua Azienda Agricola Biologica In Cermignano

26/09/2025: Guys, what can I say? I just left O'Sole Mio and I have to spread the word: WHAT A SPECTACULAR! I'd heard about their pizza, but I didn't expect it to be this good. The dough is absolutely amazing, seriously. The kind you eat a whole pizza and don't feel like a brick afterwards. They cooked my pepperoni, onion, and sausage to perfection; the crust was incredibly soft but with that crunchy crust. The ingredients? TOP! The mozzarella was stringy, the tomato had incredible flavor. Nothing sad or cheap; you can tell they only use the best ingredients here. The staff is also super-good, everyone is smiling and quick, even though the place was packed. In short, easy yet professional service. If you're in the area and crave pizza, you MUST try it. Stop wasting money on random places, go to O'Sole Mio and you won't regret it.

27/08/2025: The atmosphere has remained a bit stagnant over time. The pizza 🍕 is excellent, very digestible. Hoegaarden served in the classic glacial glasses. Top!!! The pizza, the service, and much more really deserve more visibility. Located in a touristy area, it would have been a hit. I'll definitely be back 👌